Campbell’s Green Bean Bake
Description:
Indulge in the classic comfort of Campbell’s Green Bean Bake, a timeless dish perfect for potlucks, weeknight dinners, or any occasion where you crave a taste of home. This recipe, brought to you by lovewithrecipes.com, is a beloved Canadian favorite, renowned for its simplicity, flavor, and heartwarming appeal. With just a handful of ingredients and minimal prep time, you can whip up this satisfying side dish that’s sure to please even the pickiest of eaters.
Recipe Information:
- Cook Time: 25 minutes
- Prep Time: 5 minutes
- Total Time: 30 minutes
- Servings: 6
- Rating: ⭐⭐⭐⭐⭐ (5/5)
- Calories per Serving: 84.7
- Nutritional Information per Serving:
- Fat Content: 4.6g
- Saturated Fat Content: 1.6g
- Cholesterol Content: 5.7mg
- Sodium Content: 379.5mg
- Carbohydrate Content: 8.8g
- Fiber Content: 1.4g
- Sugar Content: 2.4g
- Protein Content: 3.1g
- Keywords: Canadian, Potluck, < 30 Mins, Oven, Beginner Cook, Easy, Inexpensive
Ingredients:
- 3 cups green beans, cooked
- 1 can (10.5 ounces) cream of mushroom soup
- 1/4 cup milk
- 1/4 teaspoon pepper
- 1 can (2.8 ounces) French fried onions
Instructions:
| Step | Description | Time |
|---|---|---|
| 1 | Preheat your oven to 350°F (175°C). | 0 minutes |
| 2 | In a medium casserole dish, combine cooked green beans, cream of mushroom soup, milk, pepper, and half of the can of French fried onions. | 5 minutes |
| 3 | Mix all the ingredients together until well combined. | 2 minutes |
| 4 | Bake in the preheated oven for 25 minutes, until the mixture is heated through and bubbly. | 25 minutes |
| 5 | Remove the casserole dish from the oven and sprinkle the remaining French fried onions evenly over the top. | 0 minutes |
| 6 | Return the dish to the oven and bake for an additional 5 minutes, or until the onions are golden brown and crispy. | 5 minutes |
| 7 | Once done, remove from the oven and let it cool slightly before serving. Enjoy the creamy, savory goodness of Campbell’s Green Bean Bake! | 0 minutes |
Tips:
- For added flavor, consider mixing in some shredded cheese or cooked bacon bits before baking.
- Don’t have French fried onions on hand? You can substitute with breadcrumbs or crushed crackers for a crunchy topping.
- To make this dish ahead of time, prepare it up to step 4, cover, and refrigerate. When ready to serve, continue with steps 5 and 6, adjusting the baking time if necessary.
- Experiment with different cream soups like cream of chicken or cream of celery for a variation in flavor.
- Serve alongside your favorite main dish for a comforting and satisfying meal that’s sure to please the whole family.
With its creamy texture, savory flavor, and crunchy topping, Campbell’s Green Bean Bake is a true crowd-pleaser that will have everyone coming back for seconds. Whether you’re a beginner cook or a seasoned chef, this recipe is guaranteed to become a staple in your repertoire of go-to dishes. So gather your ingredients, preheat your oven, and get ready to savor every delicious bite of this classic comfort food.
