TOASTED BUTTERY TUNA MELT!!!
Description
I know…I know. Too simple. And that’s precisely why it’s so perfect. Isn’t it wonderful to effortlessly throw together a tasty and quick lunch sometimes? This delightful dish makes for a perfect luncheon snack for you and your children on a leisurely Saturday afternoon. While it may not be the top choice for the health-conscious, its undeniable tastiness makes it a go-to option nonetheless.
Recipe Overview
- Cook Time: 5 minutes
- Prep Time: 5 minutes
- Total Time: 10 minutes
- Recipe Category: Lunch/Snacks
- Keywords: Tuna, Cheese, Kid Friendly, < 15 Mins, Refrigerator, Beginner Cook, Stove Top, Easy, Inexpensive
- Aggregated Rating: 4.5 (out of 5)
- Review Count: 6
Nutritional Information (per serving)
- Calories: 1502.2
- Fat Content: 66.2g
- Saturated Fat Content: 37.5g
- Cholesterol Content: 193.4mg
- Sodium Content: 4131.4mg
- Carbohydrate Content: 137.5g
- Fiber Content: 7.8g
- Sugar Content: 17.4g
- Protein Content: 88.4g
Ingredients
- 1 can of Starkist tuna
- 1 egg
- 1 onion
- 1 green bell pepper
- 2 slices of bread
- 4 slices of cheese
- 8 tablespoons of salad dressing (of your choice)
Note:
Feel free to add any other veggies of your choice, or skip them altogether.
Instructions
- Mix tuna, egg, onion, green bell pepper, and salad dressing together in a bowl.
- Place the mixture between 2 slices of bread with cheese.
- Toast in a buttered skillet (use amount suggested or more to your liking) until nice and golden brown.
- Repeat steps if desired.
Note:
You don’t have to use butter; you can simply toast it in a regular toaster oven or skillet. The cheese should be nice and melty when finished.
Enjoy your delightful TOASTED BUTTERY TUNA MELT! 🥪🧀🐟
