Yellow Squash Casserole Magnifico!
Description: This dish is a true crowd-pleaser, suitable for anything from casual family dinners to elegant dinner parties. Its magic lies in its ability to convert even the most adamant squash skeptics into fans, often without them even realizing they’re eating squash until they’ve already gone back for seconds!
Cook Time: 20 minutes
Prep Time: 15 minutes
Total Time: 35 minutes
Recipe Category: Vegetable
Keywords: Low Protein, < 60 Mins, Oven
Nutritional Information (per serving):
- Calories: 2166.4
- Fat: 142.1g
- Saturated Fat: 80g
- Cholesterol: 318.4mg
- Sodium: 4969.6mg
- Carbohydrates: 195.9g
- Fiber: 35.6g
- Sugar: 29.3g
- Protein: 39.4g
Yield: 1 Casserole
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1/2 | Butter |
| 1 | Box of cornbread stuffing mix |
| 1 | Container of sour cream |
| 1/2 | Carrot |
| 1 | Onion |
| 4 | Yellow squash |
Instructions:
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Preheat Oven: Begin by preheating your oven to 325°F (163°C).
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Prepare Stuffing: In a mixing bowl, combine the butter with the cornbread stuffing mix until well mixed.
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Layer Casserole Dish: Spread half of the prepared stuffing mix evenly across the bottom of a casserole dish, creating a base for your casserole.
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Prepare Filling: In another mixing bowl, combine the sour cream, finely grated carrot, finely diced onion, and sliced yellow squash. Mix until all ingredients are well blended.
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Assemble Casserole: Spread the mixed filling evenly over the layer of stuffing in the casserole dish, ensuring it covers the entire surface.
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Top with Stuffing: Sprinkle the remaining half of the stuffing mix evenly over the top of the filling, creating a deliciously crunchy topping for your casserole.
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Bake: Place the assembled casserole in the preheated oven and bake for 20-25 minutes, or until the casserole is heated through and the top is golden brown and crispy.
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Serve: Once baked to perfection, remove the casserole from the oven and let it cool slightly before serving.
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Enjoy: Serve this Yellow Squash Casserole Magnifico as a delightful side dish or even as a main course, and watch as even the most adamant squash skeptics become converts!
Additional Notes:
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Customization: Feel free to customize this recipe by adding your favorite herbs, spices, or additional vegetables to the filling for a unique twist on this classic dish.
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Make Ahead: You can prepare this casserole ahead of time and refrigerate it before baking. Simply cover it tightly with foil and store it in the refrigerator for up to 24 hours before baking as directed.
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Storage: Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through before serving.
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Serving Suggestions: This casserole pairs perfectly with a fresh green salad, steamed vegetables, or your favorite protein for a complete and satisfying meal.
