Golden Garlic Butter Chicken

Mom’s Favorite Chicken Recipe 🍗

Overview:

Mom’s Favorite Chicken is a delightful family recipe that has been passed down and adapted over the years. It’s a quick and easy dish that always brings joy to the table. The chicken breasts are tender, flavorful, and cooked to perfection in just 35 minutes!

Total Time: 35 minutes
Prep Time: 15 minutes
Cook Time: 20 minutes
Servings: 4
Calories: 364 per serving

Ingredients:

4 boneless, skinless chicken breasts
1/4 cup flour
1 teaspoon garlic powder
1/2 cup butter

Instructions:

Step	Description
1	Cut the chicken breasts in half horizontally to create thinner pieces.
2	Preheat your oven to 400°F (200°C).
3	Place the butter in a 9 x 13-inch baking dish and allow it to melt in the preheated oven.
4	In a shallow dish, mix together the flour and garlic powder to create the coating for the chicken.
5	Once the butter is melted, remove the baking dish from the oven.
6	Wet each piece of chicken with water, then dredge them in the flour mixture, ensuring they are evenly coated.
7	Arrange the coated chicken pieces in a single layer in the baking dish.
8	Bake the chicken in the preheated oven for 15 minutes.
9	After 15 minutes, carefully flip the chicken pieces over, and bake for an additional 5 minutes, or until they are golden brown and cooked through.
10	Serve hot and enjoy your Mom’s Favorite Chicken!

Nutritional Information (per serving):

Calories: 364
Fat: 24.6g
Saturated Fat: 15g
Cholesterol: 129.4mg
Sodium: 240.5mg
Carbohydrates: 6.5g
Fiber: 0.3g
Sugar: 0.2g
Protein: 28.4g

Tips:

For added flavor, you can season the chicken with salt and pepper before coating it with the flour mixture.
If you prefer a crispy crust, you can add breadcrumbs or crushed cornflakes to the flour mixture.
Serve Mom’s Favorite Chicken with your favorite side dishes, such as mashed potatoes, roasted vegetables, or a fresh salad, for a complete meal.

Keywords:

Poultry, Meat, High Protein, Quick, Easy, Family Recipe, Baked Chicken