recipes

Golden Graham Bliss: Irresistible Cissy Bars Recipe

Average Rating
No rating yet
My Rating:

🍪 Welcome to Lovewithrecipes.com, where we share delightful recipes that bring joy to your kitchen and your taste buds! Today, we’re diving into the realm of sweet indulgence with our irresistible Cissy Bars recipe. These delectable treats are perfect for any occasion, whether it’s a cozy family gathering, a potluck with friends, or a festive Christmas celebration.

🕒 Let’s get started! With a quick prep time of just 10 minutes and a total time of 10 minutes, you’ll have these mouthwatering bars ready to enjoy in no time.

Cissy Bars Recipe

Ingredients:

  • 24 graham crackers
  • 1 cup margarine
  • 1 cup butter
  • 1 cup brown sugar
  • Optional: nuts for extra crunch

Instructions:

  1. Preheat your oven: Begin by preheating your oven to 350°F (175°C). This ensures that it’s nice and toasty for baking our scrumptious Cissy Bars.

  2. Prepare the graham crackers: Line a cookie sheet with graham crackers, arranging them in a single layer. This will serve as the delicious base for our bars.

  3. Prepare the caramel mixture: In a saucepan over medium heat, combine the margarine and brown sugar. Stir continuously until the mixture comes to a gentle boil. Let it cook for about 2 minutes, allowing the flavors to meld together and the mixture to thicken slightly.

  4. Add nuts (optional): For an extra layer of texture and flavor, you can stir in your favorite nuts into the caramel mixture. Pecans or walnuts work wonderfully in this recipe.

  5. Spread the caramel mixture: Once the caramel mixture is ready, carefully pour it over the arranged graham crackers. Use a spatula to evenly spread the mixture, ensuring that each cracker is coated with the luscious caramel goodness.

  6. Bake to perfection: Transfer the cookie sheet to the preheated oven and bake for about 5 minutes. Keep a close eye on them to prevent over-browning. The caramel should be bubbling and the edges of the crackers lightly golden when done.

  7. Cool and slice: Remove the Cissy Bars from the oven and let them cool completely on the cookie sheet. Once cooled, use a sharp knife to slice them into individual bars.

  8. Serve and enjoy: Now comes the best part – indulging in these heavenly Cissy Bars! Serve them up on a platter and watch as they disappear within moments.

Recipe Notes:

  • Feel free to get creative with your toppings! You can drizzle melted chocolate over the bars or sprinkle them with sea salt for a sweet and salty contrast.
  • Store any leftovers in an airtight container at room temperature for up to a week. Though, we doubt they’ll last that long!

Nutritional Information (Per Serving):

  • Calories: 132.2
  • Fat: 7.4g
  • Saturated Fat: 1.3g
  • Cholesterol: 0mg
  • Sodium: 118.5mg
  • Carbohydrates: 15.9g
  • Fiber: 0.7g
  • Sugar: 11.3g
  • Protein: 1.5g

🎉 There you have it – a simple yet sensational recipe for Cissy Bars that’s sure to become a family favorite. Whether you’re a seasoned baker or just starting out, these delightful bars are guaranteed to impress. So gather your ingredients and let’s embark on a culinary adventure together! Enjoy every blissful bite of these irresistible Cissy Bars. Cheers to good food and great company! 🥂

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x