Golden Honeyed Greens Saute
Certainly! Here’s a delightful recipe for Warm Greens Saute that you can whip up in no time:
Warm Greens Saute 🥬🍯
Description:
This Warm Greens Saute recipe from lovewithrecipes.com is a quick and easy way to enjoy a nutritious vegetable dish that bursts with flavor and freshness. Perfect for those busy weeknights when you need something wholesome and delicious on the table in a flash!
Recipe Information:
- Cook Time: 6 minutes
- Prep Time: 5 minutes
- Total Time: 11 minutes
- Servings: 4
- Category: Vegetable
- Keywords: < 15 Mins, Stove Top, Easy
Nutritional Information (per serving):
- Calories: 42.1
- Fat Content: 3.4g
- Saturated Fat Content: 0.5g
- Cholesterol Content: 0mg
- Sodium Content: 147.3mg
- Carbohydrate Content: 2.8g
- Fiber Content: 0g
- Sugar Content: 2.6g
- Protein Content: 0g
Ingredients:
- 1 tablespoon olive oil
- 4 cups mixed greens (such as spinach, kale, or Swiss chard)
- 1 tablespoon honey
- 2 tablespoons apple cider vinegar
- 1/4 teaspoon salt
Instructions:
- Heat oil in a 10-inch skillet over medium heat.
- Add the mixed greens to the skillet.
- Cover and cook, stirring occasionally, for 4 minutes or until the greens are wilted and tender.
- Remove the skillet from the heat.
- Stir in the honey, apple cider vinegar, and salt until well combined.
- Serve warm and enjoy this delightful sauteed greens dish!
This Warm Greens Saute is not only quick and easy to make but also incredibly flavorful and nutritious. It’s the perfect side dish to accompany any meal or can even be enjoyed as a light and healthy main course. With just a handful of simple ingredients and minimal prep time, you can have a delicious and wholesome dish on the table in no time. So next time you’re in need of a quick and nutritious recipe, give this Warm Greens Saute a try – you won’t be disappointed!
