Golden Pecan Dream: Creamy Homemade Butter Pecan Ice Cream

Butter Pecan Ice Cream Recipe

Introduction

Embrace the spirit of spring and the anticipation of summer adventures with this delightful Butter Pecan Ice Cream recipe! Whether you’re planning a camping trip or simply craving a taste of homemade goodness, this frozen treat is sure to satisfy your sweet tooth. 🍦

Recipe Details

• Preparation Time: 2 hours
• Cooking Time: Not applicable
• Total Time: 2 hours
• Servings: 12
• Category: Frozen Desserts
• Keywords: Dessert, Fruit, Nuts, Summer, Weeknight, Freezer, Small Appliance, < 4 Hours

Ingredients

• 5 eggs
• 1 cup dark brown sugar
• 1 package of pudding mix
• 1 cup of Cool Whip
• 1/2 cup of half-and-half
• 2 cups of whipping cream
• 1 cup of pecans

Nutritional Information (Per Serving)

• Calories: 479.6
• Fat: 31.9g
  • Saturated Fat: 13.3g
• Cholesterol: 130.2mg
• Sodium: 72.7mg
• Carbohydrates: 46.1g
  • Fiber: 1.7g
  • Sugar: 41.7g
• Protein: 6.1g

Instructions

1. Mix eggs and sugar: In a large bowl, vigorously mix the eggs and dark brown sugar until the mixture becomes thick and fluffy, creating a velvety base for your ice cream.

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2. Incorporate pudding mix and Cool Whip: Once the egg-sugar mixture reaches a smooth consistency, gently fold in the pudding mix and Cool Whip until fully incorporated, ensuring a creamy texture throughout.

3. Blend well: Stir the mixture thoroughly to blend all ingredients together harmoniously, infusing each spoonful with decadent flavor and richness.

4. Add half-and-half, whipping cream, and pecans: Gradually pour in the half-and-half and whipping cream, stirring continuously to combine. Then, fold in the chopped pecans, adding a delightful crunch to every bite.

5. Transfer to ice cream freezer: Pour the prepared mixture into a 1-gallon ice cream freezer, ensuring it’s filled almost to the top with the luscious concoction.

6. Top up with whole milk: Add enough whole milk to the freezer to reach the fill line, allowing for optimal churning and freezing of the ice cream mixture.

7. Freeze according to manufacturer’s instructions: Follow the specific directions provided with your brand of ice cream freezer to freeze the mixture to perfection. Each machine may vary, so ensure you follow the recommended freezing time and method for best results.

Serving Suggestions

• Serve scoops of Butter Pecan Ice Cream in chilled bowls for a refreshing dessert that’s perfect for warm summer evenings.
• Garnish with additional pecan pieces or a drizzle of caramel sauce for an extra indulgent touch.
• Pair with freshly baked cookies or a slice of warm pie for the ultimate dessert experience.

Conclusion

With its creamy texture, rich flavor, and crunchy pecan pieces, this Butter Pecan Ice Cream is a true delight for the senses. Whether enjoyed around a campfire or as a sweet ending to a weeknight meal, this homemade treat is guaranteed to become a summertime favorite. So, gather your ingredients, whip up a batch, and savor every spoonful of this irresistible frozen dessert! 🌞🏕️