Golden Pecan Sweet Potato Delight

Sweet Potato Casserole Recipe 🍠

Prepare to indulge in a delightful Sweet Potato Casserole that’s perfect for Christmas, Thanksgiving, or any weeknight dinner. This easy-to-make dish is ideal for large groups and requires less than 4 hours from start to finish. Let’s dive into the recipe and savor every bite!

Overview:

• Preparation Time: 20 minutes
• Cooking Time: 45 minutes
• Total Time: 1 hour 5 minutes
• Servings: 20
• Rating: ⭐⭐⭐⭐⭐ (5/5)
• Calories: 311.2 per serving
• Keywords: Christmas, Thanksgiving, Weeknight, For Large Groups, Oven, Easy

Ingredients:

• 1 large sweet potatoes
• 1 cup sugar
• 1 teaspoon vanilla extract
• 4 eggs
• 1 can evaporated milk
• 1/2 to 1 cup butter
• 1 teaspoon ground cinnamon
• 1 cup brown sugar
• 2 cups chopped pecans
• 1/2 cup all-purpose flour
• 1/2 to 1 cup melted butter

Instructions:

1. Preparation:

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   • Drain any excess liquid from the sweet potatoes.
   • Place the sweet potatoes in a large mixing bowl and blend them well.

2. Mixing:

   • The mixture may appear runny at this stage.
   • Add sugar, vanilla extract, eggs, evaporated milk, butter, and ground cinnamon to the bowl.
   • Mix all the ingredients until they are well blended, forming a smooth mixture.

3. Layering:

   • Preheat your oven to 350°F (175°C).
   • Transfer the sweet potato mixture into a baking dish, spreading it evenly.

4. Topping:

   • In a separate bowl, combine brown sugar, chopped pecans, all-purpose flour, and melted butter.
   • Sprinkle this topping mixture generously over the sweet potato mixture in the baking dish.

5. Baking:

   • Place the baking dish, uncovered, into the preheated oven.
   • Bake for approximately 45 minutes, or until the casserole is golden brown and bubbling around the edges.

6. Serving:

   • Once baked, remove the Sweet Potato Casserole from the oven and allow it to cool slightly.
   • Serve it warm and watch as everyone delights in its irresistible flavors and comforting warmth.

Nutritional Information (per serving):

• Calories: 311.2
• Fat: 13.2g
  • Saturated Fat: 6.9g
• Cholesterol: 65.3mg
• Sodium: 136.8mg
• Carbohydrates: 46.1g
  • Fiber: 1.6g
  • Sugar: 33.2g
• Protein: 3.8g

Notes:

• This Sweet Potato Casserole is a crowd-pleaser and can be prepared ahead of time for added convenience.
• Feel free to adjust the sweetness or texture according to your preference by varying the amount of sugar or butter used.
• Leftovers can be stored in the refrigerator for a few days and reheated before serving, ensuring that every moment is filled with the delicious essence of this comforting dish.

Indulge in the warmth and sweetness of this classic Sweet Potato Casserole, and make every gathering memorable with its delightful presence!