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Healthy Baby Mum-Mum Rice Biscuits: Nutritional Guide & Benefits

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Baby Mum-Mum Rice Biscuits: Nutritional Information & Ingredients

Product Overview:
Baby Mum-Mum Rice Biscuits are a popular snack designed specifically for babies and young children. These rice biscuits offer a convenient and delicious option for introducing new textures and flavors to your little one’s diet. Perfectly sized for small hands, these biscuits are ideal for babies who are teething or learning how to self-feed. They are made from high-quality ingredients that are easy on tiny tummies, making them an excellent choice for an early-stage snack.

Nutritional Information (Per 100g):

Nutrient Amount
Energy 391 kcal
Protein 12.5 g
Fat 0.87 g
Saturated Fats 0.238 g
Carbohydrates 83.21 g
Sugars 12.5 g
Fiber 0.0 g
Calcium 0.0 mg
Iron 0.0 mg
Magnesium 47 mg
Phosphorus 127 mg
Potassium 504 mg
Sodium 313 mg
Zinc 0.65 mg
Copper 0.156 mcg
Manganese 0.732 mg
Selenium 8.0 mcg
Vitamin C 0.0 mg
Thiamine (Vitamin B1) 0.174 mg
Riboflavin (Vitamin B2) 0.037 mg
Niacin (Vitamin B3) 2.896 mg
Vitamin B6 0.571 mg
Folate 14.0 mcg
Vitamin B12 0.0 mcg
Vitamin A 0.0 mcg
Vitamin E 0.17 mg
Vitamin D2 0.0 mcg

Ingredients:

  • Rice Flour – A light and easily digestible base, perfect for babies starting solids.
  • Sugar – Adds sweetness to the biscuits, which helps with taste.
  • Salt – Used in small amounts to enhance flavor.
  • Other natural ingredients – Contributing to the texture and taste of the biscuits.

Allergen Information:

Baby Mum-Mum Rice Biscuits are typically free from common allergens such as dairy, gluten, and nuts. However, always check the packaging for the most up-to-date information on allergen contents, as formulas can vary slightly depending on the market.


Dietary Preferences:

These biscuits are suitable for babies who are starting solids and can be a part of a gluten-free or vegetarian diet. They’re an excellent option for those avoiding common allergens, though individuals with specific dietary restrictions should confirm the ingredient list before offering.


Health Advice:

Baby Mum-Mum Rice Biscuits are a healthy snack choice for babies transitioning to solid foods. They contain a balance of carbohydrates and protein to support energy needs while being easy to digest. The biscuits’ gentle formula makes them a great option for teething babies, and their soft texture is easy on sensitive gums. However, these should be given in moderation, as the sugar content may not be ideal for frequent consumption in large amounts.


Conclusion:

Baby Mum-Mum Rice Biscuits are a nutritious and convenient choice for parents looking for a tasty yet healthy snack for their little ones. With a rich carbohydrate content and a healthy dose of protein, they offer an ideal blend of energy and nutrition. Whether your baby is teething or learning to feed themselves, these rice biscuits are a great way to provide a nutritious and safe option for early snacks. Always ensure to monitor your baby while they are eating these biscuits to avoid any choking hazards, especially for younger children.

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