Food Ingredients info

Healthy Brinjal (Eggplant) Nutrition: Low-Calorie, High-Fiber Superfood

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Here is a rewritten description of the brinjal (eggplant) for the Love With Recipes site:


Brinjal (Eggplant) Nutrition Information

  • Calories: 29.64 kcal
  • Protein: 1.49 g
  • Total Fat: 0.31 g
    • Saturated Fat: 0.08 g
  • Carbohydrates: 4.51 g
    • Fiber: 3.92 g
    • Sugar: 1.15 g
  • Minerals:
    • Calcium: 18.95 mg
    • Iron: 0.32 mg
    • Magnesium: 18 mg
    • Phosphorus: 26.81 mg
    • Potassium: 260 mg
    • Sodium: 3 mg
    • Zinc: 0.19 mg
    • Copper: 0.11 mcg
    • Manganese: 0.15 mg
    • Selenium: 0 mcg
  • Vitamins:
    • Vitamin C: 1.49 mg
    • Thiamine (B1): 0.04 mg
    • Riboflavin (B2): 0.12 mg
    • Niacin (B3): 0.54 mg
    • Vitamin B6: 0.09 mg
    • Folate: 30.99 mcg
    • Vitamin B12: 0 mcg
    • Vitamin A: 0 mcg
    • Vitamin E: 0.07 mg
    • Vitamin D2: 0.001 mg

Enjoy brinjal as a delicious and nutrient-packed addition to your meals!


This description is designed for the Love With Recipes site to highlight key nutritional values and benefits.

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