Hormel Always Tender Boneless Pork Loin (Fresh Pork)
Overview:
Hormel Always Tender Boneless Pork Loin is a premium cut of fresh pork that offers tenderness and flavor in every bite. Ideal for roasting, grilling, or slow cooking, this pork loin brings versatility to your meals. With a focus on quality and convenience, it’s perfect for busy weeknights or special occasions, delivering a hearty, protein-packed option.
Nutritional Information:
The following table outlines the nutritional breakdown per 100g of Hormel Always Tender Boneless Pork Loin (Fresh Pork):
| Nutrient | Amount |
|---|---|
| Energy | 145 kcal |
| Protein | 19.02 g |
| Total Fat | 7.18 g |
| Saturated Fat | 2.84 g |
| Carbohydrates | 0.76 g |
| Fiber | 0.0 g |
| Sugar | 0.08 g |
| Calcium | 4 mg |
| Iron | 0.6 mg |
| Magnesium | 21 mg |
| Phosphorus | 0.0 mg |
| Potassium | 310 mg |
| Sodium | 358 mg |
| Zinc | 1.6 mg |
| Copper | 0.1 mcg |
| Manganese | 0.0 mg |
| Selenium | 0.0 mcg |
| Vitamin C | 1.3 mg |
| Thiamin | 0.0 mg |
| Riboflavin | 0.0 mg |
| Niacin | 0.0 mg |
| Vitamin B6 | 0.0 mg |
| Folate | 0.0 mcg |
| Vitamin B12 | 0.0 mcg |
| Vitamin A | 0.0 mcg |
| Vitamin E | 0 mg |
| Vitamin D2 | 0.0 mcg |
Allergen Information:
Hormel Always Tender Boneless Pork Loin contains no allergens, making it a safe choice for those with common food sensitivities. However, it’s always advisable to check the product label for any potential cross-contamination risks, especially for individuals with specific allergies.
Dietary Preferences:
This product is suitable for a variety of dietary preferences:
- Gluten-Free: Hormel Always Tender Boneless Pork Loin contains no gluten, making it a safe option for those following a gluten-free diet.
- Low-Carb: With only 0.76g of carbohydrates per 100g serving, this pork loin is a great choice for low-carb or keto diets.
- High-Protein: With 19.02g of protein per 100g serving, it’s an excellent source of lean protein, perfect for muscle building and recovery.
- Paleo-Friendly: This product is a whole food with no artificial additives, aligning well with a paleo lifestyle.
Advice for Cooking and Preparation:
Hormel Always Tender Boneless Pork Loin is versatile, and there are numerous ways to prepare it. For a simple roast, season the pork loin with herbs like rosemary, thyme, and garlic, then roast it in the oven until tender. If you’re looking for a quicker preparation, grilling or pan-searing are great options for a caramelized crust and juicy interior.
- For Roasting: Preheat the oven to 375°F (190°C). Rub the pork loin with olive oil, salt, pepper, and your favorite herbs. Roast for about 25 minutes per pound, or until the internal temperature reaches 145°F (63°C) for the perfect medium-rare finish.
- For Grilling: Preheat your grill to medium heat. Grill the pork loin for 4–5 minutes per side, depending on thickness, until the internal temperature reaches 145°F (63°C).
- For Slow Cooking: Season the pork loin and place it in a slow cooker with vegetables and broth. Cook on low for 6–8 hours, or until the pork is tender and easily shreds with a fork.
Conclusion:
Hormel Always Tender Boneless Pork Loin (Fresh Pork) is a flavorful, lean protein option that’s easy to cook and pairs wonderfully with a variety of sides. With its high protein and low-carb content, it’s an excellent choice for health-conscious individuals and those following specialized diets. Whether roasted, grilled, or slow-cooked, this pork loin is sure to elevate any meal with its tenderness and taste.
