Garlic Meatballs in Lemon Sauce
Cook Time: 6 hours | Prep Time: 20 minutes | Total Time: 6 hours 20 minutes
Welcome to lovewithrecipes.com, where we’re delighted to share with you a delectable and aromatic recipe for “Garlic Meatballs in Lemon Sauce.” This meaty delight, featuring a harmonious blend of garlic, herbs, and a zesty lemon sauce, is a perfect addition to your weeknight menu.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 1/2 lbs | Ground beef |
| 3 cloves | Garlic, minced |
| 4 tbsp | Fresh parsley, chopped |
| 2 tbsp | Fresh mint, chopped |
| 2 tsp | Paprika |
| 1 tsp | Salt |
| 1 tsp | Pepper |
| – | Eggs |
| 2 cups | Tomato sauce |
| 1-2 | Lemons (grated rind and juice) |
| 1/4 cup | Lemon juice |
| – | Fresh mint, minced (for sauce) |
Nutritional Information (per serving):
- Calories: 5069
- Fat: 496.2g
- Saturated Fat: 204.4g
- Cholesterol: 1046.2mg
- Sodium: 4241.4mg
- Carbohydrates: 73.1g
- Fiber: 11.1g
- Sugar: 18.2g
- Protein: 80.6g
Instructions:
-
Prepare the Lemon Sauce:
- In a bowl, combine an 8 oz can of tomato sauce, grated rind of 2 lemons, 1/4 cup of lemon juice, salt, pepper to taste, and 1 tablespoon of minced mint. Set aside.
-
Create the Meatballs:
- In a large mixing bowl, bring together ground beef, minced garlic, chopped parsley, chopped mint, paprika, salt, pepper, and eggs. Form the mixture into walnut-sized meatballs.
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Crockpot Magic:
- Place the meatballs in a crockpot, arranging them evenly.
-
Pour on the Flavor:
- Pour the prepared lemon sauce over the meatballs, ensuring they are generously coated.
-
Low and Slow:
- Cover the crockpot and set it to cook on LOW heat for 4 to 6 hours. This slow-cooking process allows the flavors to meld and intensify, resulting in tender and succulent meatballs.
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Rice Accompaniment:
- Once the meatballs are cooked to perfection, serve them over a bed of fluffy rice. The lemony sauce complements the meatballs, creating a symphony of flavors that will tantalize your taste buds.
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Savor the Dish:
- Plate up this delightful creation and relish the aromatic garlic meatballs bathed in the vibrant lemon sauce. The balance of herbs, spices, and citrusy goodness will undoubtedly make this a favorite in your culinary repertoire.
Note: This recipe is not only a feast for your taste buds but also a visual delight. The combination of vibrant colors and tantalizing aromas will elevate your dining experience, making it a perfect choice for a special weeknight dinner.
With just the right balance of savory and citrusy elements, these garlic meatballs in lemon sauce are sure to become a cherished addition to your recipe collection. Indulge in the joy of creating a dish that not only nourishes but also brings people together around the table. Enjoy the culinary journey, and may your kitchen be filled with the irresistible scent of garlic-infused goodness!
