recipes

Luscious Linguini Veggie Salad: Quick & Easy Potluck Favorite

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Linguini Salad 🥗

Overview:

Linguini Salad is a delightful dish that’s a favorite among many, especially DD’s extended family. It’s a unique blend of flavors and textures that perfectly complements any gathering, whether it’s a potluck, a quick family dinner, or a picnic in the park. This salad is not only delicious but also incredibly easy to make, requiring just a few simple ingredients and minimal preparation time. Let’s dive into the recipe and discover how to make this crowd-pleasing Linguini Salad!

Ingredients:

  • 1 packet of linguini
  • 1 bunch of green onions
  • 1/2 cucumber
  • 1 ripe tomato
  • 1 bottle of your favorite dressing (such as Italian or vinaigrette)

Instructions:

Step Description
1. Prepare Linguini: Begin by cooking the linguini according to the package instructions until it’s al dente. Once cooked, drain it and let it cool down to room temperature.
2. Chop Vegetables: While the linguini is cooking, chop the green onions, cucumber, and tomato into bite-sized pieces. You can also customize this salad by adding other vegetables of your choice, such as bell peppers or olives.
3. Combine Ingredients: In a large mixing bowl, toss the cooked linguini together with the chopped vegetables. Make sure they’re evenly distributed throughout the pasta.
4. Add Dressing: Pour your desired amount of dressing over the linguini and vegetables mixture. Start with a moderate amount and adjust according to your taste preferences. Toss everything together until the dressing coats all the ingredients evenly.
5. Chill and Serve: Once the salad is well coated with the dressing, cover the bowl and refrigerate it for at least 30 minutes to allow the flavors to meld together. When you’re ready to serve, give the salad a final toss and garnish with fresh herbs if desired. Enjoy your Linguini Salad!

Variation:

Feel free to get creative with this recipe! You can add in additional vegetables such as shredded carrots, broccoli florets, or diced avocado to enhance the nutritional value and flavor profile of the salad. Experiment with different types of dressings to find your favorite combination, whether it’s a creamy ranch or a tangy balsamic vinaigrette. The possibilities are endless!

Nutritional Information:

  • Calories: 410.3
  • Fat Content: 19.1g
  • Saturated Fat Content: 3g
  • Cholesterol Content: 0mg
  • Sodium Content: 1061.9mg
  • Carbohydrate Content: 52.3g
  • Fiber Content: 2.6g
  • Sugar Content: 7.7g
  • Protein Content: 8.3g

Serving Suggestions:

This Linguini Salad is incredibly versatile and pairs well with a variety of dishes. Serve it as a side dish alongside grilled chicken, fish, or tofu for a complete and satisfying meal. It’s also perfect for packing into lunchboxes or picnic baskets for a refreshing and nutritious on-the-go meal. However you choose to enjoy it, this Linguini Salad is sure to become a staple in your recipe repertoire. Enjoy!

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