Xakk’s Mediterranean Salad Recipe π₯
Overview:
Xakk’s Mediterranean Salad is a delightful concoction born out of love and culinary creativity. Inspired by the flavors of the Mediterranean region, this salad offers a refreshing blend of ingredients that will tantalize your taste buds. Perfect for a romantic dinner for two or for serving a larger crowd, this salad is versatile and easy to prepare. With the added twist of canned artichoke hearts replacing onions, it offers a unique twist for those who are not so keen on onions. Whether you’re looking for a quick weeknight meal or planning a leisurely gathering, this salad is sure to impress with its vibrant colors and flavors.
π Cooking Time:
- Preparation Time: 15 minutes
- Cooking Time: 0 minutes
- Total Time: 1 hour 15 minutes
π₯ Ingredients:
- 1/2 can artichoke hearts
- 8 black olives
- 1 celery stalk
- 1 cucumber
- 1/2 cup feta cheese
- 1/2 roma tomato
- 1 teaspoon black pepper
- 1/4 cup lemon juice
- 1/2 cup olive oil
- 1/4 cup vinegar
π Instructions:
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Preparation: Begin by gathering all the ingredients listed above.
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Chop Vegetables: Chop the celery, cucumber, roma tomato, and artichoke hearts into bite-sized pieces.
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Slice Olives: Slice the black olives into thin rounds.
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Crumbled Feta: Crumble the feta cheese into small chunks.
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Mix Ingredients: In a large mixing bowl, combine the chopped celery, cucumber, roma tomato, artichoke hearts, and sliced black olives.
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Add Feta: Sprinkle the crumbled feta cheese over the mixed vegetables.
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Prepare Dressing: In a separate bowl, whisk together the olive oil, vinegar, lemon juice, and black pepper to create the dressing.
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Toss Salad: Pour the dressing over the salad mixture and gently toss until all ingredients are evenly coated.
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Chill: Cover the salad bowl and place it in the refrigerator to chill for at least one hour. Chilling allows the flavors to meld together for a more delicious taste.
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Serve: Once chilled, remove the salad from the refrigerator and give it a final toss. Serve in individual bowls or on a platter, garnishing with additional feta cheese if desired.
π½οΈ Serving Suggestions:
- Xakk’s Mediterranean Salad pairs beautifully with grilled chicken or fish for a complete meal.
- Serve alongside warm pita bread or crusty baguette slices to soak up the flavorful dressing.
- For added freshness, sprinkle some chopped parsley or dill over the salad before serving.
π₯ Nutritional Information (Per Serving):
- Calories: 383.2
- Fat Content: 37.2g
- Saturated Fat Content: 7.4g
- Cholesterol Content: 16.7mg
- Sodium Content: 796.3mg
- Carbohydrate Content: 10.9g
- Fiber Content: 4g
- Sugar Content: 2.8g
- Protein Content: 4.5g
π‘ Recipe Tips:
- To save time, you can use pre-cut vegetables from the grocery store.
- Adjust the amount of dressing according to your taste preference. You can add more lemon juice for extra tanginess or increase the olive oil for a richer flavor.
- This salad can be made ahead of time and stored in the refrigerator for up to 24 hours. Just give it a quick toss before serving to redistribute the dressing.
π Keywords:
Vegetable, European, Low Protein, Weeknight, No Cook, < 4 Hours, Easy, Inexpensive
π With Love from Xakk:
Xakk’s Mediterranean Salad is not just a dish; it’s a testament to love and creativity in the kitchen. Whether you’re preparing it for a romantic date night or a casual dinner with friends, this salad is sure to leave a lasting impression with its vibrant flavors and colorful presentation. Enjoy the taste of the Mediterranean with every refreshing bite!