Food Ingredients info

Nutmeg Nutrition: Health Benefits & Nutritional Breakdown

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Here is a rewritten version of the ingredient information for the “Love With Recipes” site:

Nutmeg Nutrition (per serving):

  • Energy: 463.66 kcal

  • Protein: 6.3 g

  • Total Fat: 36.52 g

    • Saturated Fat: 3.36 g
  • Carbohydrates: 27.64 g

    • Fiber: 11.99 g
    • Sugar: 1.08 g
  • Minerals:

    • Calcium: 148.0 mg
    • Iron: 2.33 mg
    • Magnesium: 212 mg
    • Phosphorus: 207.0 mg
    • Potassium: 474.0 mg
    • Sodium: 14.31 mg
    • Zinc: 1.45 mg
    • Copper: 1.2 mcg
    • Manganese: 3.42 mg
    • Selenium: 7.33 mcg
  • Vitamins:

    • Vitamin C: 0.0 mg
    • Thiamin (B1): 0.04 mg
    • Riboflavin (B2): 0.05 mg
    • Niacin (B3): 0.51 mg
    • Vitamin B6: 0.1 mg
    • Folate (B9): 74.78 mcg
    • Vitamin B12: 0.0 mcg
    • Vitamin A: 1.11 mcg
    • Vitamin E: 1.21 mg
    • Vitamin D2: 0.04667 mcg

This version includes clear and concise formatting, making it easy for readers to understand the nutritional breakdown of nutmeg.

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