Food Ingredients info

Nutritious Kashmiri Garlic Clove: Benefits & Nutritional Info

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Kashmiri Garlic (Single Clove)
Nutritional Information (Per Clove):

  • Energy: 124.99 kcal
  • Protein: 6.12 g
  • Total Fat: 0.16 g
    • Saturated Fat: 0.035 g
  • Carbohydrates: 23.46 g
    • Fiber: 4.01 g
    • Sugar: 3.73 g
  • Minerals:
    • Calcium: 19.0 mg
    • Iron: 1.01 mg
    • Magnesium: 41.13 mg
    • Phosphorus: 128.0 mg
    • Potassium: 584.0 mg
    • Sodium: 8.87 mg
    • Zinc: 0.66 mg
    • Copper: 0.23 mcg
    • Manganese: 0.13 mg
    • Selenium: 0.43 mcg
  • Vitamins:
    • Vitamin C: 15.38 mg
    • Thiamin (B1): 0.25 mg
    • Riboflavin (B2): 0.22 mg
    • Niacin (B3): 0.42 mg
    • Vitamin B6: 0.97 mg
    • Folate (B9): 92.25 mcg
    • Vitamin B12: 0.0 mcg
    • Vitamin A: 0.0 mcg
    • Vitamin E: 0.05 mg
    • Vitamin D2: 0.0029 mcg

Description:
This single clove of Kashmiri garlic is packed with essential nutrients, including a rich array of vitamins, minerals, and dietary fiber. Known for its robust flavor and health benefits, it can be a great addition to your dishes, offering a subtle sweetness and mild spiciness. Perfect for those looking to boost their intake of potassium, magnesium, and vitamin C.

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