Coffee Praline Muffins Recipe
Cook Time: 20 minutes
Prep Time: 10 minutes
Total Time: 30 minutes
Servings: 10 muffins
Description:
Indulge in the delightful aroma and taste of these Coffee Praline Muffins. With a crunchy pecan praline topping and a hint of coffee flavor, these muffins are perfect for a quick breakfast or a cozy afternoon snack.
Ingredients:
| Quantity | Ingredient |
|---|---|
| 1 3/4 cups | All-purpose flour |
| 1/3 cup | Brown sugar |
| 1 tsp | Baking powder |
| 1/4 tsp | Salt |
| 1/2 cup | Chopped pecans |
| 1/2 cup | Butter, melted |
| 3/4 cup | Milk |
| 2 tsp | Instant coffee powder |
| 1 tsp | Vanilla extract |
| 1 | Egg |
| 1/8 cup | Brown sugar (for topping) |
| 2 tbsp | Chopped pecans (for topping) |
Instructions:
-
Preheat Oven:
Preheat your oven to 375°F (190°C). -
Prepare Muffin Cups:
Lightly grease 10 muffin cups or line them with paper liners. -
Mix Dry Ingredients:
In a large mixing bowl, combine the all-purpose flour, 1/3 cup of brown sugar, baking powder, salt, and the chopped pecans. -
Add Wet Ingredients:
Pour in the melted butter, milk, instant coffee powder, vanilla extract, and the egg into the dry ingredients mixture. -
Mix Well:
Stir until all of the dry ingredients are fully absorbed and the batter is well combined. -
Fill Muffin Cups:
Fill each prepared muffin cup about 2/3 full with the muffin batter. -
Prepare Topping:
In a small bowl, mix together the remaining brown sugar and chopped pecans. -
Add Topping:
Sprinkle the brown sugar and pecan mixture evenly over the tops of the muffins. -
Bake:
Place the muffin tray in the preheated oven and bake for 18 to 20 minutes, or until a toothpick inserted into the center of a muffin comes out clean. -
Serve:
Once baked, remove the muffins from the oven and allow them to cool slightly before serving. Enjoy these delightful Coffee Praline Muffins warm or at room temperature. 🧁☕🌰
These muffins are perfect for sharing with loved ones or enjoying as a special treat any time of the day!
