recipes
Pumpkin Spice Delight: Irresistible Cake Roll Recipe 🎃🍰
Pumpkin Cake Roll Recipe 🎃🍰
Description:
Discover the essence of coziness with this delightful Pumpkin Cake Roll recipe, a cherished find from a collection of treasured family recipes. Easy to prepare and irresistibly delicious, this dessert encapsulates the warmth and flavors of the holiday season. For an extra touch of sweetness, consider dusting powdered sugar atop this culinary masterpiece!
- Recipe Category: Dessert
- Keywords: Christmas, < 60 Mins, Easy
- Yield: 1 cake
- Servings: 8
- Total Time: 45 minutes
- Prep Time: 30 minutes
- Cook Time: 15 minutes
Ingredients:
| Quantity | Ingredient |
|---|---|
| 3 | Eggs |
| 2/3 cup | Pumpkin |
| 1 tbsp | Lemon juice |
| 1 cup | Flour |
| 3/4 tsp | Baking powder |
| 1 tsp | Cinnamon |
| 2/3 tsp | Ginger |
| 1/2 tsp | Nutmeg |
| 1/2 tsp | Salt |
| 1 cup | Powdered sugar |
| 1 cup | Reduced-fat cream cheese |
| 1/2 cup | Reduced-fat margarine |
| 1 tsp | Vanilla |
| 1/4 cup | Chopped nuts |
Nutrition Facts (per serving):
- Calories: 286.6
- Fat Content: 15.6g
- Saturated Fat Content: 3.5g
- Cholesterol Content: 85.3mg
- Sodium Content: 433.4mg
- Carbohydrate Content: 30.7g
- Fiber Content: 2.3g
- Sugar Content: 15.9g
- Protein Content: 7.8g
Instructions:
- Beat eggs on high speed for five minutes until light and fluffy.
- Gradually beat in sugar twin until well combined.
- Stir in pumpkin and lemon juice until incorporated.
- In a separate bowl, stir together dry ingredients: flour, baking powder, cinnamon, ginger, nutmeg, and salt.
- Fold dry ingredients into the pumpkin mixture until just combined.
- Spread the batter evenly in a greased and floured jelly roll pan.
- Top with chopped nuts for added texture and flavor.
- Bake at 375 degrees Fahrenheit in a preheated oven for fifteen minutes or until a toothpick inserted into the center comes out clean.
- Turn the cake out onto a lightly sugared towel.
- Starting at the narrow end, roll the towel and cake together; allow to cool completely.
- Carefully unroll the cake once cooled.
- To make the filling, beat together cream cheese, 1 cup powdered sugar, margarine, and vanilla until smooth and creamy.
- Spread the filling over the cake evenly.
- Carefully roll up the cake with the filling inside.
- Chill the cake before slicing and serving for the best texture and flavor.
Enjoy your Pumpkin Cake Roll!
Indulge in the delightful flavors and comforting aromas of this seasonal treat. Perfect for festive gatherings, cozy evenings by the fire, or any occasion that calls for a touch of sweetness. Share the joy of homemade goodness with loved ones and create cherished memories with every bite! 🍂🥮
