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Savory Slow Cooker Meaty Mushroom Spaghetti Sauce 🍝

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Easy Spaghetti Sauce Recipe 🍝

Prep Time: 10 minutes
Cook Time: 7 hours
Total Time: 7 hours 10 minutes
Yield: 1 slow cooker full

Description:

This is the perfect recipe for those who usually opt for store-bought sauces but are eager to try their hand at making a homemade version without too much hassle. Whether you’re fully awake or still in need of your morning coffee, this recipe will guide you through effortlessly crafting a delicious spaghetti sauce that’s bursting with flavor.

Ingredients:

  • 1 pound ground pork
  • 1 pound ground chicken
  • 1 garlic clove, minced
  • 2 celery stalks, diced
  • 1 onion, finely chopped
  • 1 can (28 ounces) crushed tomatoes
  • 1 can (14.5 ounces) diced tomatoes
  • 1 cup sliced mushrooms
  • 1 can (6 ounces) tomato paste
  • 1 cup water

Nutritional Information (per serving):

  • Calories: 1404.7
  • Fat: 71.9g
  • Saturated Fat: 27.3g
  • Cholesterol: 308.4mg
  • Sodium: 1676.4mg
  • Carbohydrates: 90.9g
  • Fiber: 23.9g
  • Sugar: 55.6g
  • Protein: 110.4g

Instructions:

  1. Sauté Meat and Aromatics:

    • In a frying pan over medium heat, sauté the ground pork, ground chicken, minced garlic, diced celery, and chopped onion until the meat is browned and the vegetables are tender.
  2. Add Remaining Ingredients:

    • If needed, add a little oil to the pan to prevent sticking.
    • Transfer the cooked meat and vegetables to a slow cooker.
    • Add the crushed tomatoes, diced tomatoes, sliced mushrooms, tomato paste, and water into the slow cooker.
  3. Slow Cook:

    • Set the slow cooker to low heat and cook the sauce for 6 to 8 hours, allowing the flavors to meld together beautifully.
  4. Alternative Cooking Method:

    • If you don’t have a slow cooker, fear not! You can still prepare this sauce on the stove.
    • Simply simmer the sauce on the stove over low heat for 1 to 1.5 hours, stirring occasionally to prevent sticking and ensure even cooking.
  5. Serve and Enjoy:

    • Once the sauce has reached your desired consistency and the flavors have developed to perfection, serve it over your favorite pasta for a comforting and satisfying meal.

Tips:

  • For a richer flavor, consider adding a splash of red wine to the sauce during cooking.
  • Customize the sauce to your taste preferences by incorporating additional herbs and spices such as basil, oregano, or red pepper flakes.
  • This sauce freezes well, so consider making a double batch and storing the leftovers in freezer-safe containers for future use.

Keywords:

Meat, Canadian, Weeknight

Whether you’re a novice cook or a seasoned chef, this easy spaghetti sauce recipe is sure to become a favorite in your household. With simple ingredients and minimal effort required, you can elevate your pasta nights with a homemade sauce that’s both delicious and satisfying. So grab your ingredients and get cooking – your taste buds will thank you! 🍅🍝

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