Peaches Continental Recipe 🍑🍴
Introduction:
Indulge in the delightful sweetness of Peaches Continental, a tantalizing dessert that combines the natural goodness of peaches with a touch of rum, sour cream, and brown sugar. This easy-to-make recipe is perfect for satisfying your sweet cravings in under 60 minutes. Let’s dive into creating this fruity delight!
Recipe Overview:
- Name: Peaches Continental
- Category: Dessert
- Keywords: Fruit, Low Protein, Low Cholesterol, < 60 Mins, Oven, Easy
- Servings: 6
- Total Time: 35 minutes (Prep Time: 10 minutes, Cook Time: 25 minutes)
Nutritional Information (per serving):
- Calories: 69.9
- Fat: 2.8g
- Saturated Fat: 1.5g
- Cholesterol: 4.8mg
- Sodium: 6.7mg
- Carbohydrates: 10.3g
- Fiber: 1.2g
- Sugar: 8.8g
- Protein: 1.2g
Ingredients:
Quantity | Ingredient |
---|---|
3 | Fresh peaches |
2 | Tablespoons light rum |
1/4 | Cup sour cream |
2 | Tablespoons brown sugar |
3 | Tablespoons slivered almonds |
Instructions:
-
Preheat the Oven:
- Preheat your oven to 350°F (175°C) to ensure it’s ready for baking.
-
Prepare the Peaches:
- Wash and halve the fresh peaches, then remove the pits.
- Arrange the peach halves, cut side up, in a 9-inch pie plate.
-
Infuse with Rum:
- Sprinkle the light rum evenly over the peach halves.
-
Add Sour Cream:
- Spoon 1 tablespoon of sour cream into the center of each peach half.
-
Sweeten with Brown Sugar:
- Sprinkle the brown sugar evenly over the peaches, ensuring each one gets a delicious coating.
-
Add Almond Crunch:
- Scatter the slivered almonds over the peaches, adding a delightful crunch to every bite.
-
Bake to Perfection:
- Place the pie plate in the preheated oven and bake for 25 minutes or until the peaches are tender and caramelized.
-
Serve and Enjoy:
- Once baked, remove from the oven and let it cool for a few minutes.
- Serve your Peaches Continental warm, garnished with a dollop of sour cream or a sprig of mint if desired.
- Enjoy the delightful blend of flavors and textures with every spoonful!
Tips and Variations:
- Freshness Matters: Use ripe, juicy peaches for the best flavor and texture.
- Almond Alternatives: Swap slivered almonds for chopped pecans or walnuts for a different nutty flavor.
- Enhance with Vanilla: Add a dash of vanilla extract to the sour cream for extra aroma and flavor.
- Serve with Ice Cream: Pair your Peaches Continental with a scoop of vanilla ice cream for an extra indulgent treat.
Conclusion:
Peaches Continental is a delectable dessert that’s both easy to make and incredibly satisfying. With its delightful combination of sweet peaches, tangy sour cream, and crunchy almonds, it’s sure to become a favorite among your family and friends. Whether you’re hosting a dinner party or simply treating yourself to a sweet treat, this recipe is guaranteed to impress. So, roll up your sleeves, preheat that oven, and get ready to enjoy a taste of fruity paradise!