Oven Barbecued Pork Chops Recipe
This delightful Oven Barbecued Pork Chops recipe is perfect for a satisfying family meal, offering a perfect blend of savory flavors that your loved ones will enjoy. With just a few simple ingredients and straightforward preparation, you’ll have a delicious dish ready in no time, making it an ideal choice for busy weeknights or special gatherings.
Description
Make and share this Oven Barbecued Pork Chops recipe from lovewithrecipes.com, guaranteed to please the palate with its tender, juicy chops coated in a delectable barbecue sauce.
Recipe Details
| Detail | Information |
|---|---|
| Cook Time | 1 hour 10 minutes |
| Prep Time | 10 minutes |
| Total Time | 1 hour 20 minutes |
| Recipe Category | Pork |
| Keywords | Meat, Easy, < 4 Hours |
| Servings | 8 |
| Calories per Serving | 290.4 |
| Aggregated Rating | 4.5 |
| Review Count | 2 |
Nutritional Information
| Nutrient | Amount |
|---|---|
| Fat Content | 14.3 g |
| Saturated Fat | 4.9 g |
| Cholesterol | 75 mg |
| Sodium | 405.3 mg |
| Carbohydrates | 17.1 g |
| Fiber | 0.1 g |
| Sugar | 16.2 g |
| Protein | 23.1 g |
Ingredients
| Quantity | Ingredient |
|---|---|
| 8 | Pork chops |
| to taste | Salt |
| to taste | Pepper |
| 1 tsp | Garlic powder |
| 1 tsp | Onion powder |
| 1 cup | Ketchup |
| 1 cup | Cola |
| 1/4 cup | Brown sugar |
Instructions
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Preheat the Oven: Begin by preheating your oven to 350°F (175°C), allowing it to reach the optimal temperature for cooking the pork chops evenly.
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Prepare the Pan: Lightly spray a shallow baking pan with cooking spray to ensure that the pork chops do not stick during baking, which will make for an easier clean-up afterwards.
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Season the Pork Chops: Take the pork chops and season them generously with salt, pepper, garlic powder, and onion powder. Be sure to rub the seasonings into the meat to enhance the flavor throughout.
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Arrange the Chops: Place the seasoned pork chops in the prepared pan, ensuring there is enough space between each chop. This will allow the barbecue sauce to flow freely and evenly coat each piece.
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Make the Sauce: In a small mixing bowl, combine the ketchup and cola, stirring well until the mixture is smooth and uniform. This unique combination will provide a sweet and tangy flavor that perfectly complements the pork.
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Pour the Sauce: Carefully pour the ketchup and cola mixture over the pork chops, ensuring each chop is well-coated with the sauce.
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Add Brown Sugar: Sprinkle the brown sugar evenly over the top of the pork chops. This will caramelize during baking, creating a delicious glaze that adds a wonderful sweetness to the dish.
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Bake: Place the pan in the preheated oven and bake for 1 hour and 10 minutes, or until the pork chops are tender and cooked through. The internal temperature should reach at least 145°F (63°C) for safe consumption.
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Serve: Once the chops are fully cooked, remove them from the oven and let them rest for a few minutes. This resting time allows the juices to redistribute, resulting in juicy and flavorful pork. Serve with your favorite sides, and enjoy the savory goodness.
Serving Suggestions
These oven barbecued pork chops pair wonderfully with sides such as mashed potatoes, steamed vegetables, or a fresh garden salad. Feel free to get creative with your accompaniments to create a well-rounded meal that your family will love!
This easy-to-follow recipe for Oven Barbecued Pork Chops is sure to become a go-to dish in your home, providing delicious flavors and delightful aromas that will make mealtime memorable. Enjoy!
