Penne Noodle Side Dish Recipe
🕒 Cook Time: 20 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 30 minutes
🥄 Servings: 10
🍽️ Yield: Varies
Description:
Indulge in the delightful flavors of this Penne Noodle Side Dish, a creation perfect for those seeking a healthy, low-cholesterol option ready in under 30 minutes. Bursting with vibrant vegetables and savory Parmesan cheese, this stove-top sensation is bound to become a household favorite!
Ingredients:
- 1 box penne pasta
- 1 cup water
- 7 slices red bell pepper
- 1/2 sweet onion, diced
- 1 celery stalk, chopped
- 1/2 cup butter
- 1/2 cup fresh Parmesan cheese, grated
Nutritional Information (per serving):
- Calories: 268.2
- Fat: 7.8g
- Saturated Fat: 3.8g
- Cholesterol: 15.6mg
- Sodium: 282.5mg
- Carbohydrates: 45.6g
- Fiber: 7g
- Sugar: 1.3g
- Protein: 6.5g
Keywords:
Low Protein, Low Cholesterol, Healthy, < 30 Mins, Stove Top
Instructions:
| Step | Description |
|---|---|
| 1 | In a large pot, bring water and butter to a boil over medium-high heat. |
| 2 | Add diced onions, chopped celery, and sliced red bell pepper to the pot. |
| 3 | Cook the vegetables for about 5 minutes until they begin to soften. |
| 4 | Stir in the penne pasta and cook for an additional 5 minutes, stirring occasionally. |
| 5 | Add frozen peas and carrots to the pot, continuing to cook for another 5 minutes. |
| 6 | Finally, add the sliced mushrooms to the pot and cook for an additional 5-7 minutes, or until the noodles are tender and the mushrooms are hot. |
| 7 | Once cooked, drain off any excess water from the pot. |
| 8 | Transfer the cooked mixture into a large serving bowl. |
| 9 | While the dish is still hot, sprinkle your desired spices and add the soup, stirring until well combined. |
| 10 | Place the mixture onto a serving platter and generously sprinkle with grated Parmesan cheese. |
| 11 | Serve immediately and enjoy the flavorful medley of vegetables and pasta! |
Notes:
- For added flavor, consider incorporating your favorite herbs and spices into the dish.
- This recipe can be customized with additional vegetables or protein options to suit your preferences.
- Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Indulge in the wholesome goodness of this Penne Noodle Side Dish, a simple yet satisfying recipe that’s perfect for any occasion!
