🍽️ Pepper Steak Strips Recipe: A Flavorful Family Delight!
Introduction:
Delight your taste buds with this savory Pepper Steak Strips recipe, a culinary gem adopted from the Zaar collection. While initially designed for microwave magic, we’re bringing you a revamped version for the stove top and oven, promising a dish your family will savor. Get ready to embark on a culinary journey that combines the bold flavors of beef, tomatoes, and peppers.
Ingredients:
Gather the following fresh ingredients for an unforgettable meal:
Quantity | Ingredient |
---|---|
1 | Onion |
1 | Tablespoon Butter |
1 | Tablespoon Margarine |
2 | Stewed Tomatoes |
1 | Teaspoon Dried Thyme Leaves |
1 | Tablespoon Unbleached Flour |
1/2 | Cup Red Wine |
2 | Cups Water |
1/4 | Green Pepper |
1 | Cup Mushrooms |
1 | Cup Rice |
Nutritional Information:
Before we dive into the cooking process, let’s take a peek at the nutritional breakdown per serving:
- Calories: 693.4
- Fat Content: 16.1g
- Saturated Fat: 7.3g
- Cholesterol: 78.4mg
- Sodium: 205.1mg
- Carbohydrates: 103.1g
- Fiber: 3.5g
- Sugar: 4.2g
- Protein: 29.2g
Instructions:
Now, let’s create magic in the kitchen with step-by-step instructions that ensure perfection on your plate:
-
Marinade Preparation:
- Begin by preparing the marinade as directed on the envelope.
-
Beef Marination:
- Marinate the beef following the instructions on the envelope. Ensure thorough marination and drain well.
-
Onion Infusion:
- In a 2-quart casserole, cover and microwave the onion and margarine on high (100%) for 1 minute.
-
Sauce Creation:
- Stir in the bouquet sauce, tomatoes, and dried thyme leaves into the casserole. Mix in the marinated beef.
-
Initial Cooking Burst:
- Cover and microwave for 8 minutes. Give it a good stir.
-
Medium Heat Perfection:
- Switch to medium (50%) power for the next 10 minutes.
-
Wine and Flour Fusion:
- Meanwhile, create a thickening concoction by shaking flour and wine in a tightly covered container. Stir this into the meat mixture.
-
Veggie Extravaganza:
- Add the vibrant pepper strips and mushrooms to the sauce. Ensure a thorough mix.
-
Final Microwave Touch:
- Cover and microwave until the meat reaches a state of tender perfection, usually 6 to 8 minutes.
-
Serve with Elegance:
- The pièce de résistance! Spoon this delectable Pepper Steak Strips over a bed of hot rice and serve with pride.
Conclusion:
There you have it – a culinary masterpiece that transforms simple ingredients into a symphony of flavors. This Pepper Steak Strips recipe not only fills your home with irresistible aromas but also satisfies the appetite of your loved ones. Elevate your family meals with this revamped classic that promises to be a regular on your dinner table. 🌟🍲 Enjoy the journey of cooking and the joy of savoring a meal made with love!