Biscuits and Sausage Gravy Delight 🍽️🍲
Welcome to lovewithrecipes.com, where we bring you the perfect morning indulgence – Biscuits and Sausage Gravy! This hearty dish, nestled in the Breads category, is an exquisite blend of savory sausage, velvety gravy, and flaky biscuits that will undoubtedly elevate your breakfast game. 🌞
Ingredients:
- 1 pound of flavorful sausage
- A generous pat of butter
- 2 cups of all-purpose flour
- 3 teaspoons of dry mustard
- 1/2 teaspoon of salt
- 1/4 teaspoon of black pepper
- 1/8 teaspoon of love (optional, but highly recommended)
- 2 1/2 cups of wholesome milk
Nutritional Information (Per Serving):
- Calories: 855.7
- Fat: 70.6g
- Saturated Fat: 29.1g
- Cholesterol: 163.8mg
- Sodium: 2070.7mg
- Carbohydrates: 23.2g
- Fiber: 0.4g
- Sugar: 0.1g
- Protein: 31g
Aggregated Rating: ⭐⭐⭐⭐⭐ (5/5) from 5 Reviews 🌟
Cooking Time: NaN
Preparation Time: 0 minutes
Total Time: 0 minutes
Recipe Yield: 2 1/2 cups of luscious gravy
Instructions:
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🍳 Cook the Sausage:
- Begin by cooking the pound of flavorful sausage until it’s perfectly browned and cooked through. Once done, remove it from the pan and allow any excess oil to drain.
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🍲 Prepare the Gravy Base:
- In a saucepan over medium-high heat, melt a generous pat of butter. As it transforms into a golden pool, stir in the all-purpose flour, whisking diligently until you achieve a smooth consistency.
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🌶️ Add Flavors:
- Sprinkle in the dry mustard, salt, and black pepper, infusing the base with layers of savory goodness. Let the aromas fill your kitchen, awakening your taste buds.
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🥛 Velvety Milk Addition:
- Gradually introduce the wholesome milk into the mix, whisking continuously to avoid lumps. Watch as the ingredients dance together, creating a velvety canvas for the forthcoming flavors.
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🔥 Bring to a Boil:
- Increase the heat, bringing the concoction to a gentle boil. Stir tirelessly for approximately 1 minute, or until the gravy reaches your desired thickness.
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🎉 Sausage Reunion:
- Remove the pan from the heat, and with a triumphant flourish, reintroduce the cooked sausage to the gravy. The reunion of these flavors is nothing short of magical.
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🍽️ Serve with Love:
- Now, the pièce de résistance! Spoon this glorious concoction over hot, freshly baked biscuits. The marriage of the flaky biscuits and the savory gravy is a match made in breakfast heaven.
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🗓️ Note from Jan:
- This recipe doubles exceptionally well, making it perfect for sharing or saving some for later indulgence.
This Biscuits and Sausage Gravy recipe transcends the ordinary, delivering a breakfast experience that will linger in your memory. The symphony of flavors and the heartwarming nature of this dish make it a surefire crowd-pleaser. So, gather your ingredients, don your apron, and embark on a culinary journey that will elevate your breakfast table to new heights. 🌅✨
