Barbecued Baked Beans Recipe
🕒 Prep Time: 10 minutes
🕒 Cook Time: 50 minutes
🕒 Total Time: 1 hour
🥘 Description: These barbecued baked beans are a guaranteed hit at any gathering! Even the pickiest eaters won’t be able to resist their savory-sweet flavor. With a hint of apple and the surprise addition of raisins, these beans are a delightful twist on a classic dish. Perfect for picnics, potlucks, or a cozy family meal, they’re easy to make and packed with flavor. Don’t worry; the raisins and apple blend seamlessly with the tangy barbecue sauce, creating a mouthwatering dish that’s sure to become a favorite.
🍲 Recipe Category: Sauces
🔎 Keywords: Beans, Low Cholesterol, Healthy, Kid Friendly, Potluck, < 60 Mins, Oven, Easy, Inexpensive
Ingredients:
- 32 oz barbecue sauce
- 3/4 cup light brown sugar
- 1/2 tart apple, diced
- 1 onion, finely chopped
- 1 garlic clove, minced
- 1 cup golden raisins
- 1/3 cup bacon, chopped
Nutritional Information (per serving):
- Calories: 314.6
- Fat: 3.3g
- Saturated Fat: 1.1g
- Cholesterol: 11.8mg
- Sodium: 961.9mg
- Carbohydrates: 66.8g
- Fiber: 10.7g
- Sugar: 26.5g
- Protein: 9.8g
Servings: 1 casserole
Instructions:
- Preheat your oven to 350°F (175°C).
- Drain the beans and remove any excess fat pieces.
- Combine the beans with all the remaining ingredients except for the bacon in a mixing bowl. Stir until everything is well mixed and coated.
- Pour the bean mixture into a greased 1 1/2 quart casserole dish, spreading it out evenly.
- Arrange the chopped bacon on top of the bean mixture, distributing it evenly.
- Bake the casserole, uncovered, in the preheated oven for 50-60 minutes, or until the bacon is crispy and the beans are bubbly and fragrant.
- Serve hot and enjoy the delicious blend of flavors!
These barbecued baked beans are best enjoyed fresh from the oven, but they also reheat well, making them a convenient option for leftovers. Whether you’re serving them alongside grilled meats, as a side dish for a hearty sandwich, or simply enjoying them on their own, these beans are sure to be a hit with everyone at the table. So go ahead, give this recipe a try, and get ready to impress your family and friends with your culinary skills!
