Indonesian egg recipes

Savory Sweet Soy Fried Eggs (Telur Ceplok Kecap)

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Telur Ceplok Kecap: A Flavorful Indonesian Fried Egg Dish

Telur Ceplok Kecap, a delightful Indonesian dish, combines the simplicity of fried eggs with the rich flavors of sweet soy sauce and aromatic spices. This recipe is perfect for those looking to infuse their meal with a taste of Southeast Asia, providing a savory, comforting dish that pairs beautifully with warm rice.

Ingredients

Ingredient Quantity
Eggs 5 large
Red onions 3 cloves
Garlic 3 cloves
Red chili To taste
Sweet soy sauce (kecap manis) To taste
Salt To taste
Pepper To taste
Flavor enhancer To taste
Water As needed

Instructions

  1. Prepare the Eggs: Start by frying the eggs individually in a hot skillet without any seasoning. This method ensures that the yolks remain runny and the whites are perfectly crispy.

  2. Sauté the Aromatics: While the eggs are cooking, finely slice the red onions, garlic, and red chili. In a separate pan, heat a small amount of oil over medium heat. Add the sliced ingredients and sauté them until fragrant, allowing the flavors to meld beautifully.

  3. Create the Sauce: Once the aromatics are golden, pour in enough water to create a light sauce. Add sweet soy sauce to taste, then season with salt, pepper, and your choice of flavor enhancer. Stir well to combine.

  4. Combine the Eggs and Sauce: Gently place the fried eggs into the pan with the sauce. Toss the eggs lightly to coat them with the rich, flavorful mixture, then reduce the heat to low. Allow everything to simmer until the sauce slightly thickens and the eggs absorb the delicious flavors.

  5. Serve: Once the sauce has reduced and enveloped the eggs, it’s time to serve. Plate the Telur Ceplok Kecap alongside a generous serving of steaming hot rice for a complete meal that is both comforting and satisfying.

Nutritional Information (per serving)

Nutrient Amount
Calories Approximately 200
Protein 12g
Carbohydrates 20g
Fat 10g
Sodium Varies

This Telur Ceplok Kecap recipe not only captures the essence of Indonesian cuisine but also invites you to enjoy a simple yet delicious meal that can be prepared quickly, making it a great choice for busy weeknights or a cozy family dinner. Enjoy the vibrant flavors and the warmth of home-cooked comfort!

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