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Savory Tomato Onion Parmesan Frittata

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Tomato Onion Parmesan Frittata Recipe

🕒 Cook Time: 10 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 20 minutes
🍽 Servings: 2

Description:

Indulge in the delightful flavors of this Tomato Onion Parmesan Frittata, a quick and easy recipe perfect for breakfast, brunch, or a light lunch. With the sweetness of tomatoes, the savory taste of onions, and the richness of Parmesan cheese, this frittata is sure to become a favorite in your repertoire.

Ingredients:

  • 4 eggs
  • 3 tbsp water
  • 1/4 red onion, thinly sliced
  • 3 tbsp olive oil
  • 1 tomato, sliced into rounds
  • 2 tbsp fresh parsley, chopped
  • 1/4 cup Parmesan cheese, grated
  • Salt and pepper to taste

Instructions:

Step Description
1. Heat 2 tablespoons of olive oil in a skillet that is oven-safe, as it will be placed under the broiler later.
2. Add the thinly sliced red onion to the skillet and cook over medium heat until soft, which should take about 4 minutes.
3. Once the onions are soft, add another tablespoon of olive oil to the skillet and allow it to heat up.
4. In a mixing bowl, whisk together the eggs, water, chopped parsley, grated Parmesan cheese, salt, and pepper until well combined.
5. Pour the egg mixture into the skillet over the cooked onions. Allow the frittata to cook undisturbed until the bottom begins to solidify.
6. While the frittata is cooking, gently arrange the tomato rounds on top of the egg mixture.
7. Cover the skillet with a lid and reduce the heat to low. Let the frittata cook for about 5 minutes, or until the top is set and firm.
8. Once the top is set, remove the lid and transfer the skillet to the oven. Preheat the broiler.
9. Place the skillet under the preheated broiler for 1-2 minutes, or until the top of the frittata is lightly browned and bubbly. Keep a close eye on it to prevent burning.
10. Carefully remove the skillet from the oven and allow the frittata to cool slightly.
11. To serve, cut the frittata into triangles and enjoy the delicious flavors!

This Tomato Onion Parmesan Frittata is a wholesome and satisfying dish that’s packed with flavor and nutrients. Whether you’re serving it for breakfast, brunch, or a light lunch, it’s sure to be a hit with family and friends. Pair it with a side salad or some crusty bread for a complete meal that’s as delicious as it is easy to make. Enjoy!

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