Sizzling Sirloin Veggie Delight: Fragrant Asian Stir-Fry 🥩🥦

Fragrant Sirloin Stir-Fry Recipe

Preparation Time: 30 minutes
Cooking Time: 20 minutes
Total Time: 50 minutes
Servings: 4

Description:

The trick to a successful stir-fry is preparation. Here’s a tip: before you go to bed, chop all veggies and refrigerate in sealed bags; the next night, dinner will go a lot quicker! Serve this fragrant sirloin stir-fry with steamed rice or Asian noodles for a satisfying meal.

Ingredients:

• 1 tablespoon olive oil
• 1 carrot, sliced thinly
• 4 broccoli florets
• 1 bok choy, chopped
• 1 tablespoon hoisin sauce
• 1 tablespoon Thai red curry paste
• 1 tablespoon oyster sauce
• 1/2 teaspoon salt
• 2 pinches black pepper
• 1 green onion, chopped
• 1/2 teaspoon sesame oil (for drizzling)

Instructions:

1. In a wok or large skillet, heat olive oil over medium-high heat. Add the sirloin steak and brown for about 5 minutes until it’s cooked to your desired level. Remove the steak from the skillet and set it aside on a plate.

2. Stir-fry the vegetables in the same skillet, starting with the sliced carrots. Cook for a few minutes until they start to soften, then add the broccoli florets, red and yellow peppers, and finally, the chopped bok choy.

3. In a small bowl, whisk together the orange concentrate, hoisin sauce, Thai red curry paste, and ginger until well combined.

4. Pour the sauce over the stir-fried vegetables in the skillet and continue to stir-fry for another 2 minutes, ensuring the vegetables are evenly coated in the fragrant sauce.

5. Return the cooked sirloin steak to the skillet and add the oyster sauce. Stir everything together and cook for an additional minute to allow the flavors to meld. Be careful not to overcook the vegetables; they should remain crisp and colorful.

6. Taste the stir-fry and adjust the seasoning with salt and pepper according to your preference.

7. Mound the fragrant sirloin stir-fry on a serving platter, then scatter chopped green onions over the dish for a fresh burst of flavor. Drizzle with sesame oil for an extra layer of aromatic richness.

8. Serve the fragrant sirloin stir-fry immediately, paired with steamed rice or Asian noodles for a complete and satisfying meal.

Enjoy this delicious and aromatic stir-fry packed with tender sirloin steak and vibrant vegetables, perfect for a quick and flavorful dinner option that’s sure to please the whole family! 🥩🥦🥕