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Sizzling Sweet & Spicy Black Bean Delight
Last Updated: September 21, 2024
	0 12  1 minute read 
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Black Bean Sweet & Hot Chili (Vegetarian) Recipe
🕒 Cook Time: 35 minutes
🕒 Prep Time: 10 minutes
🕒 Total Time: 45 minutes
🥘 Recipe Category: One Dish Meal
🔍 Description: Make and share this Black Bean Sweet & Hot Chili (Vegetarian) recipe, a flavorful and satisfying dish perfect for any occasion.
Ingredients:
| Quantity | Ingredient | 
|---|---|
| 2 | Extra virgin olive oil | 
| 1 | Onion | 
| 1 | Celery rib | 
| 1/2 | Bell pepper | 
| 2 | Garlic cloves | 
| 2 tsp | Ground cumin | 
| 2 tsp | Dried oregano | 
| 1 can | Canned black beans | 
| 3 | Tomatoes and green chilies | 
| 2 tbsp | Fresh lemon juice | 
| 2 cups | Cooked rice | 
| 1/4 cup | Fresh cilantro | 
| Salt and pepper to taste | 
Instructions:
- 
Heat the Olive Oil: - Heat the extra virgin olive oil over medium heat in a large pot for about 1 minute.
 
- 
Sauté Vegetables: - Add finely chopped onion, celery rib, diced bell pepper, and minced garlic to the pot.
- Stir in ground cumin and dried oregano.
- Cook, stirring often, until the vegetables are tender and aromatic.
 
- 
Combine Ingredients: - Pour in the canned black beans and tomatoes with green chilies.
- Squeeze in fresh lemon juice for a zesty kick.
- Optionally, add a dash of hot pepper sauce for extra heat.
 
- 
Bring to a Simmer: - Increase the heat and bring the mixture to a gentle boil.
- Once boiling, reduce the heat to low to maintain a simmer.
 
- 
Simmer: - Let the chili simmer for about 10 minutes, allowing the flavors to meld together.
 
- 
Mash Beans: - Take half a cup of the black beans and mash them with a fork or potato masher.
- Stir the mashed beans into the chili to thicken the consistency.
 
- 
Continue Simmering: - Cover the pot and continue to simmer the chili slowly for an additional 15 minutes.
 
- 
Season to Taste: - Taste the chili and adjust the seasoning with salt and pepper according to your preference.
 
- 
Serve: - To serve, mound a generous portion of cooked rice in a heated deep platter.
- Ladle the hot black bean chili over the rice.
- Sprinkle with fresh chopped cilantro for a burst of color and flavor.
 
- 
Enjoy: 
- Serve your Black Bean Sweet & Hot Chili (Vegetarian) piping hot and savor the delicious combination of flavors and textures.
This delightful vegetarian dish is perfect for any occasion, whether you’re cooking for a family dinner or entertaining guests. Enjoy the hearty goodness of black beans, the sweetness of tomatoes, and the kick of spices in every spoonful.








