recipes

S’mores Marshmallow Pops – Easy No-Bake Treat for Kids

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Kids Love S’mores Pops!

Cook Time: 30 minutes
Prep Time: 10 minutes
Total Time: 40 minutes
Servings: 20
Calories per Serving: 277.1

Description

These Kids Love S’mores Pops are a fun and simple dessert that’s sure to be a hit with children and adults alike! This recipe was first created by a young chef for a Super Bowl party, and it’s become a crowd-pleaser ever since. Perfectly combining marshmallows, melted chocolate, and graham cracker crumbs, these delightful treats are easy to prepare, making them ideal for large gatherings, and they’re ready in less than an hour.

Keywords

  • Kid-Friendly
  • Under 60 Minutes
  • For Large Groups
  • Easy

Ingredients

Quantity Ingredient
1 Bag of large marshmallows
1 cup Chocolate chips
1 cup Graham crackers

Nutritional Information (per serving)

Nutrient Amount
Calories 277.1 kcal
Fat 9.1 g
Saturated Fat 4.4 g
Cholesterol 0 mg
Sodium 129 mg
Carbohydrates 50.4 g
Fiber 2 g
Sugars 32.5 g
Protein 2.9 g

Instructions

  1. Prepare the Graham Cracker Coating
    Begin by placing graham crackers into a large zip-lock bag. Seal the bag and use a rolling pin or your hands to crush the graham crackers until they resemble fine breadcrumbs. Once crushed, pour the crumbs into a medium-sized bowl and set aside.

  2. Melt the Chocolate
    Pour the chocolate chips into a heat-safe bowl. Melt the chocolate using either a double boiler on the stovetop or by microwaving in 15-second intervals, stirring frequently until the chocolate is smooth and completely melted. For safety, an adult may assist with this step, as melted chocolate can be hot.

  3. Prepare the Marshmallows
    Insert a toothpick or small skewer into each marshmallow. This will serve as the handle for dipping, making the process much easier for little hands.

  4. Dip the Marshmallows
    Working one at a time, hold each marshmallow by the toothpick and dip it fully into the melted chocolate, ensuring it is thoroughly coated. Then, immediately roll the bottom half of the chocolate-covered marshmallow in the graham cracker crumbs.

  5. Set and Dry
    Place each dipped marshmallow onto a sheet of wax paper to set. Allow the chocolate to cool and harden completely, which should take about 15 minutes at room temperature. For quicker results, you can place the tray in the refrigerator.

  6. Enjoy!
    Once the chocolate has set, these S’mores Pops are ready to eat! They make a perfect treat for parties, picnics, or any time you need a sweet snack. Enjoy the combination of soft marshmallow, creamy chocolate, and crunchy graham cracker crumbs in each bite.


These Kids Love S’mores Pops are so simple and delightful that you’ll find yourself making them for all sorts of occasions. They’re a quick treat that brings the classic flavors of s’mores into a fun, no-campfire-required dessert!

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