Food Ingredients info

Snake Gourd Nutrition: Low-Calorie, High-Fiber Vegetable Benefits

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Snake Gourd: A long, pale green vegetable known for its mild taste and nutrient-rich profile.

Nutritional Information (per 100g):

  • Energy: 12.4 kcal
  • Protein: 0.98 g
  • Fat: 0.25 g
    • Saturated Fat: 0.095 g
  • Carbohydrates: 1.27 g
    • Fiber: 2.27 g
    • Sugar: 0.42 g
  • Minerals:
    • Calcium: 24.6 mg
    • Iron: 0.32 mg
    • Magnesium: 18.7 mg
    • Phosphorus: 23.27 mg
    • Potassium: 100.0 mg
    • Sodium: 7.07 mg
    • Zinc: 0.14 mg
    • Copper: 0.09 mcg
    • Manganese: 0.14 mg
    • Selenium: 0 mcg
  • Vitamins:
    • Vitamin C: 2.72 mg
    • Thiamin (B1): 0.03 mg
    • Riboflavin (B2): 0.03 mg
    • Niacin (B3): 0.34 mg
    • Vitamin B6: 0.1 mg
    • Folate: 18.34 mcg
    • Vitamin B12: 0 mcg
    • Vitamin A: 2.4 mcg
    • Vitamin E: 0.01 mg
    • Vitamin D2: 0.0027 mcg

Snake gourd offers a low-calorie, fiber-rich addition to your diet, packed with essential vitamins and minerals.

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