🥞 Sourdough Pancakes #1 🥞
Preparation Time: Less than 15 minutes
Cooking Time: Quick and Easy
Total Time: Swift and Satisfying
Recipe Category: Breakfast
Keywords: Quick Breakfast, Sourdough, Pancakes
Description:
If the thought of making traditional sourdough bread feels daunting, fear not! This delightful Sourdough Pancakes #1 recipe, borrowed from Zaar and perfected through personal experimentation, is an ideal way to utilize your sourdough starter without the lengthy bread-making process. The result? A stack of pancakes that surprises your taste buds with a subtle sourdough essence. The magic lies in the super-thin batter, ensuring a light and fluffy pancake that cooks in a flash – perfect for those busy, chaotic mornings. Elevate your breakfast experience by topping these pancakes with my recommended Hot Spiced Fruit recipe #111649. And for those without a sourdough starter, fear not! Check out the highly recommended Sourdough Starter recipe #78816 by Janice Boice.
Nutritional Information (Per Serving):
- Calories: 129.1
- Fat Content: 6.6g
- Saturated Fat: 1.7g
- Cholesterol: 60.6mg
- Sodium: 387.2mg
- Carbohydrates: 13.1g
- Fiber: 0.4g
- Sugar: 0.1g
- Protein: 4.2g
Ingredients:
- 1/2 cup of sourdough starter
- 1/2 cup of milk
- 1 egg
- 1/2 teaspoon of baking soda
Instructions:
- Begin by ensuring your sourdough starter is at room temperature, allowing its full flavor to shine.
- In a mixing bowl, combine the sourdough starter, milk, egg, and baking soda, stirring well to create a harmonious blend.
- Exercise caution not to over-mix the batter; small lumps are perfectly acceptable and even add character to your pancakes.
- Heat a cast-iron griddle and lightly grease its surface, ensuring it’s hot and ready to transform your batter into golden perfection.
- With a large spoon, drop dollops of the batter onto the griddle while it’s still rising, resulting in pancakes that boast both height and fluffiness.
Review:
🌟 Rating: 4/5 Stars
Reviewed by 1 Pancake Enthusiast
A lone reviewer found this recipe to be a delightful surprise, praising its unique blend of sourdough essence and the quick-cooking nature of the thin batter. The ease of preparation and the resulting lightness of the pancakes made for a breakfast win. The reviewer recommends pairing these pancakes with the suggested Hot Spiced Fruit for an extra burst of flavor.
In conclusion, Sourdough Pancakes #1 is not just a breakfast option; it’s a journey into the world of quick and flavorful mornings. So, grab your sourdough starter and let’s embark on a pancake-making adventure that will elevate your breakfast game to new heights! 🥞✨
