Creamy Chicken and Chilies Casserole 🍲
Overview:
Prepare yourself for a delightful culinary journey with this exquisite Creamy Chicken and Chilies Casserole recipe. It’s a harmonious blend of tender chicken, gooey mozzarella cheese, zesty tomatoes, and spicy green chilies, all baked to perfection and served over fluffy rice. With just a short prep time of 10 minutes and a total cooking time of 35 minutes, this dish is perfect for those busy weeknights when you crave something comforting yet flavorful.
Nutritional Information:
- Calories: 263.3 per serving
- Fat Content: 10.1g
- Saturated Fat Content: 4.8g
- Cholesterol Content: 93.9mg
- Sodium Content: 579.9mg
- Carbohydrate Content: 6.4g
- Fiber Content: 0.7g
- Sugar Content: 2.3g
- Protein Content: 35.4g
Ingredients:
| Quantity | Ingredient |
|---|---|
| 8 | Boneless skinless chicken breast halves |
| 1/4 | Salt |
| 1/4 | Pepper |
| 1 | Mozzarella cheese |
| 1 | Tomatoes |
| 1 | Green chilies |
| 2 | Cooked rice |
Instructions:
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Preheat: Begin by preheating your oven to 350°F (175°C).
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Prepare Chicken: Sprinkle the chicken breasts evenly with salt and pepper, then place them in a lightly greased 11×7 inch baking dish.
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Cheesy Mixture: In a mixing bowl, combine the mozzarella cheese with the tomatoes and green chilies.
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Layer Over Chicken: Pour the cheesy mixture over the chicken in the baking dish, ensuring it covers the chicken evenly.
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Bake: Place the baking dish, uncovered, in the preheated oven and bake for approximately 35 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.
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Serve: Once baked, remove the casserole from the oven and allow it to cool slightly. Serve the creamy chicken and chilies over a bed of cooked rice for a complete and satisfying meal.
Serving Suggestions:
- Garnish with fresh cilantro or sliced avocado for an extra burst of flavor and color.
- Accompany with a side salad dressed with a tangy vinaigrette to complement the richness of the casserole.
Tips:
- For added heat, consider using spicy pepper jack cheese or adding a pinch of red pepper flakes to the cheesy mixture.
- If you prefer a lighter option, you can substitute Greek yogurt for some or all of the mozzarella cheese to reduce the fat content.
- Make sure to slice the chicken breasts evenly to ensure even cooking throughout the casserole.
- Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
Conclusion:
Indulge in the creamy, cheesy goodness of this delectable Creamy Chicken and Chilies Casserole, a dish that’s sure to become a favorite among family and friends. With its simple yet flavorful ingredients and easy preparation, it’s the perfect meal to satisfy your cravings for a taste of Mexican-inspired comfort food in less than an hour. Enjoy every bite of this irresistible casserole! 🌶️🍗
