Easy Cooked Salsa Recipe
Cook Time: 20 minutes
Prep Time: 30 minutes
Total Time: 50 minutes
Servings: Makes 6-8 cups
Calories: 103 per serving
Rating: 3.5 stars (from 3 reviews)
Description:
This easy cooked salsa recipe is a favorite for its balanced spice level—just enough kick without overwhelming heat. It’s quick to make, especially with the help of a food processor for chopping, and perfect for adding vibrant flavor to any dish.
Ingredients:
- 1 tablespoon olive oil
- 6 jalapenos, finely chopped
- 2 sweet peppers, diced
- 8-10 cloves garlic, minced
- 1 large onion, finely chopped
- 9 tomatoes, chopped
- 3 tablespoons red wine vinegar
- 4 tablespoons fresh cilantro, chopped
- Salt, to taste
Instructions:
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Prepare Ingredients: In a large pot, heat olive oil over medium heat. Add jalapenos, sweet peppers, garlic, and onion. Sauté until softened but not browned.
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Cook Tomatoes: Add chopped tomatoes to the pot. Cook until tomatoes are softened and starting to break down, about 5 minutes.
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Add Remaining Ingredients: Stir in red wine vinegar and fresh cilantro. Cook for an additional 10 minutes to allow flavors to blend and excess liquid to evaporate, stirring occasionally.
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Adjust Seasoning: Taste the salsa and add salt as needed, depending on your preference for seasoning.
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Serve: Remove from heat and let stand for at least one minute to allow flavors to meld. Stir well before serving.
Recipe Notes:
- Food Processor Tip: Use a food processor to speed up the chopping process, making preparation even quicker.
- Storage: Store leftovers in an airtight container in the refrigerator for up to a week. This salsa also freezes well; thaw in the refrigerator before using.
- Customization: Adjust the spice level by adding more or fewer jalapenos, or vary the type of peppers used for a different flavor profile.
Nutritional Information (Per Serving):
- Calories: 103
- Total Fat: 3g
- Saturated Fat: 0.4g
- Cholesterol: 0mg
- Sodium: 18.2mg
- Total Carbohydrates: 17.7g
- Fiber: 5g
- Sugar: 10.5g
- Protein: 3.5g
This easy cooked salsa recipe is ideal for those looking to enjoy a flavorful, healthy dip or topping that’s quick to prepare and versatile in its use with various dishes. Adjust the ingredients to suit your taste preferences and enjoy the fresh flavors of homemade salsa!
