Spicy Nando’s Peri Peri Chicken Recipe: Perfectly Marinated & Grilled
Nando’s Peri Peri Chicken Recipe
Enjoy the bold, spicy flavors of Nando’s Peri Peri Chicken with this easy-to-follow recipe! The perfect blend of tangy marinade, fresh spices, and succulent chicken, this dish is sure to impress your friends and family. Whether you’re hosting a cozy evening or a lively gathering, Nando’s Peri Peri Chicken will be the star of the meal.
Ingredients
| Ingredient | Quantity | 
|---|---|
| Boneless Chicken | 400 grams | 
| Nando’s Peri Peri Chicken Marinade | 100 grams | 
| Coriander (Dhania) Leaves | Small bunch | 
| Extra Virgin Olive Oil | 2 tablespoons | 
| Lemon Juice | 1 tablespoon | 
| Fresh Red Chilies (optional) | 2, chopped | 
Instructions
- 
Marinate the Chicken: 
 Start by placing the boneless chicken in a zip-closed bag. Pour the Nando’s Peri Peri Chicken Marinade over the chicken, ensuring it is well-coated. Close the bag and gently toss the chicken inside to mix the marinade evenly. Allow the chicken to marinate in the refrigerator for at least a few hours, preferably overnight, for a richer flavor.Related Articles
- 
Cook the Chicken: 
 Heat the extra virgin olive oil in a shallow frying pan over medium heat. Once the oil is hot, add the marinated chicken pieces. Cook the chicken for about 5-7 minutes on each side, or until fully cooked and golden brown. You can also deep fry the chicken if you prefer a crispier texture, which should take about 10 minutes.
- 
Add Final Touches: 
 Once the chicken is cooked, stir in the chopped coriander and fresh red chilies for an extra layer of flavor. The coriander adds a burst of freshness, while the chilies bring a touch of heat (optional, depending on your spice preference).
- 
Serve: 
 Serve the Nando’s Peri Peri Chicken hot, garnished with lemon wedges on the side for a zesty finish. This dish pairs perfectly with a side of Curried Couscous and a refreshing Piña Colada Mocktail (pineapple with coconut milk) to complete your meal.
Serving Suggestions
Nando’s Peri Peri Chicken is a versatile dish that pairs well with a variety of side dishes and drinks. For a full meal experience, serve it with:
- Curried Couscous: A flavorful and aromatic side that complements the spiciness of the chicken.
- Piña Colada Mocktail: A tropical, non-alcoholic drink that cools down the heat from the peri peri spices.
Nutritional Information (Approximate)
| Nutrient | Value per Serving (2 servings) | 
|---|---|
| Calories | 350-400 kcal | 
| Protein | 35-40 grams | 
| Carbohydrates | 4-6 grams | 
| Fats | 22-25 grams | 
| Fiber | 2-3 grams | 
| Sodium | 500-600 mg | 
Recipe Summary
- Cuisine: Continental
- Course: Main Course
- Diet: Non-Vegetarian
- Prep Time: 5 minutes
- Cook Time: 15 minutes
- Total Time: 20 minutes
- Servings: 2
Nando’s Peri Peri Chicken is an ideal dish for a flavorful dinner or party gathering. The combination of marinated chicken, aromatic spices, and the heat from the peri peri sauce makes this recipe irresistible. Try it today and treat your guests to a taste of Nando’s at home!








