Mexican Mystery Meat Munchies ๐ฎ๐ฅ
Introduction:
Welcome to lovewithrecipes.com, where we share delightful recipes crafted with love! Today, we’re diving into the realm of irresistible Mexican Mystery Meat Munchies. These munchies are perfect for lunch or as a satisfying snack to share with friends and family. Packed with savory flavors and a hint of spice, they’ll leave you craving for more. Plus, they’re super easy to whip up, making them ideal for beginners and seasoned cooks alike. Let’s embark on this culinary adventure together! ๐
Recipe Overview:
- Name: Mexican Mystery Meat Munchies
- Cook Time: 7 minutes
- Prep Time: 15 minutes
- Total Time: 22 minutes
- Servings: 10
- Calories: 247 per serving
- Recipe Category: Lunch/Snacks
- Keywords: Pork, Cheese, Beans, Vegetable, Meat, Mexican, Potluck, Spicy, < 30 Mins, Oven, Beginner Cook, Easy
Ingredients:
Gather your ingredients to create these tantalizing munchies:
Quantity | Ingredient |
---|---|
1 | Tortilla chips |
1 | Jar of salsa |
8 oz | Canned spam |
1 can | Refried beans |
16 oz | Shredded cheese |
1 | Jalapenos or chilies |
Instructions:
Let’s dive into the step-by-step process of creating these mouthwatering Mexican Mystery Meat Munchies:
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Preheat the Oven: Start by preheating your oven to 425ยฐF (220ยฐC). This ensures that it’s ready to work its magic when the munchies are prepared.
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Arrange the Chips: Take a baking sheet and arrange the tortilla chips on it in a single layer. This will serve as the crunchy base for our munchies.
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Layer on the Spam: Next, sprinkle the canned spam evenly over the tortilla chips. This adds a savory and slightly salty flavor that complements the other ingredients perfectly.
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Prepare the Bean Mixture: In a bowl, mix together the refried beans, salsa, and chopped jalapenos or chilies. This zesty mixture adds a burst of flavor and a hint of heat to our munchies.
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Pour Over the Chips: Carefully pour the bean mixture over the layered chips and spam. Make sure to spread it evenly, ensuring that every chip gets a delicious coating of flavor.
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Add the Cheese: Sprinkle the shredded cheese generously over the top of the bean mixture. The cheese will melt beautifully in the oven, creating a gooey and irresistible topping for our munchies.
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Bake to Perfection: Place the baking sheet in the preheated oven and bake for 6-7 minutes, or until the cheese is melted and bubbly. Keep an eye on them to prevent burning and ensure that they reach the perfect level of golden deliciousness.
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Serve and Enjoy: Once baked to perfection, remove the Mexican Mystery Meat Munchies from the oven and serve them immediately. These munchies are best enjoyed hot and fresh, straight from the oven!
Nutritional Information:
- Calories: 247
- Fat Content: 12.5g
- Saturated Fat Content: 5.1g
- Cholesterol Content: 27.6mg
- Sodium Content: 787.7mg
- Carbohydrate Content: 25.5g
- Fiber Content: 4.5g
- Sugar Content: 2.9g
- Protein Content: 9.9g
Final Thoughts:
There you have it โ a tantalizing recipe for Mexican Mystery Meat Munchies that’s sure to delight your taste buds! Whether you’re hosting a potluck, entertaining guests, or simply craving a flavorful snack, these munchies are the perfect choice. With just a handful of ingredients and minimal prep time, you can whip up a batch of these irresistible treats in no time. So, gather your ingredients, preheat your oven, and get ready to indulge in the ultimate snacking experience. Enjoy! ๐ถ๏ธ๐ง