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Tangy Creole Mustard Orange Chicken

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Creole Mustard Orange Chicken Recipe

Overview

Creole Mustard Orange Chicken is a delightful dish that combines the tanginess of creole mustard with the sweetness of orange juice and honey, creating a flavorful sauce that perfectly complements tender, broiled chicken pieces. This recipe is quick to prepare, making it ideal for busy weeknights when you want a delicious meal on the table in under 30 minutes.

Recipe Information

  • Name: Creole Mustard Orange Chicken
  • Total Time: 17 minutes
    • Prep Time: 2 minutes
    • Cook Time: 15 minutes
  • Servings: 2
  • Calories per serving: 120.7
  • Rating: 4 stars (based on 1 review)

Ingredients

  • 2 skinless chicken pieces
  • 4 green onions
  • 3/4 cup low sodium chicken broth
  • 3/4 cup spicy brown mustard
  • 1/3 cup honey
  • 1 cup white rice
  • 1 tablespoon hot pepper sauce (optional)
  • Salt and pepper to taste

Directions

  1. Preparation:

    • Lightly season chicken pieces with salt and pepper.
  2. Cooking the Chicken:

    • Broil the chicken pieces until they are no longer pink, approximately 5 minutes on each side. This cooking method ensures the chicken is cooked through and develops a nice browned exterior.
  3. Preparing the Sauce:

    • In a saucepan, combine low sodium chicken broth, freshly squeezed orange juice, and chopped green onions. Heat the mixture to boiling, which takes about 4 minutes.
  4. Adding Flavor:

    • Stir in spicy brown mustard, honey, and optionally, hot pepper sauce. Return the mixture to a boil and let it simmer for about 5 minutes, stirring occasionally. This allows the flavors to meld together and the sauce to thicken slightly.
  5. Serving:

    • Serve the broiled chicken pieces over a bed of cooked white rice, generously spooning the flavorful mustard-orange sauce over the chicken. This dish pairs beautifully with steamed carrots, broccoli, or sliced French bread to soak up any extra sauce.

Nutritional Information per Serving

  • Calories: 120.7
  • Total Fat: 2.1g
    • Saturated Fat: 0.3g
  • Cholesterol: 0mg
  • Sodium: 559.1mg
  • Carbohydrates: 23.8g
    • Fiber: 1.9g
    • Sugar: 18.1g
  • Protein: 4.4g

Tips and Variations

  • Kid-Friendly: This dish is generally well-received by children due to its sweet and mildly tangy flavors.
  • Broil/Grill Option: If you prefer, you can grill the chicken instead of broiling it for a slightly different flavor profile.
  • Make it Spicy: Adjust the heat level by adding more or less hot pepper sauce according to your preference.
  • Meal Pairings: Consider serving with a side of steamed vegetables like carrots and broccoli, or with crusty French bread to soak up the delicious sauce.

Keywords

Poultry, Meat, Creole, Kid Friendly, Broil/Grill, < 30 Mins, Oven, Easy, Inexpensive

Conclusion

Creole Mustard Orange Chicken is a testament to how a few simple ingredients can come together to create a satisfying and flavorful meal in under 20 minutes. Whether you’re cooking for yourself, your family, or guests, this recipe offers a balance of sweet and savory flavors that is sure to impress. Enjoy the ease and deliciousness of this dish next time you’re in the mood for something quick and tasty!

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