recipes

Tropical Cranberry Fruit Salad

Average Rating
No rating yet
My Rating:

Easy Fruit and Cranberry Salad

Recipe Overview:

This Easy Fruit and Cranberry Salad is a delightful addition to any meal, especially during festive seasons like Christmas or Thanksgiving. It’s quick to prepare, requiring only 5 minutes of preparation time, making it a perfect choice for busy days or last-minute gatherings. Packed with vibrant flavors from tropical fruits and the tangy sweetness of cranberry sauce, this salad is not only delicious but also vegan and kosher, catering to various dietary preferences.

  • Total Time: 5 minutes
  • Servings: 12 servings
  • Calories per Serving: 60.3 kcal
  • Rating: 4.5 stars (from 2 reviews)

Ingredients:

  • 1 can (about 14 ounces) whole berry cranberry sauce
  • 1 can (about 15 ounces) mandarin oranges, drained
  • 1 can (about 15 ounces) pineapple tidbits, drained
  • 1 cup unsweetened applesauce
  • Optional: a handful of dried cranberries for extra texture and flavor

Instructions:

  1. Prepare the Fruit:

    • Drain the mandarin oranges and pineapple tidbits well using a colander or sieve to remove excess liquid.
  2. Combine Ingredients:

    • In a large mixing bowl, combine the drained cranberry sauce, mandarin oranges, and pineapple tidbits.
  3. Add Applesauce:

    • Just before serving, add the unsweetened applesauce to the bowl with the fruit. Gently mix everything together until well combined.
  4. Optional Addition:

    • For an extra burst of flavor and texture, consider adding a handful of dried cranberries to the salad. This adds a chewy contrast to the soft fruit.
  5. Serve and Enjoy:

    • Serve the Easy Fruit and Cranberry Salad immediately or refrigerate until ready to serve. It’s best enjoyed chilled, allowing the flavors to meld together.

Nutritional Information (per serving):

  • Calories: 60.3 kcal
  • Fat: 0.1g
  • Saturated Fat: 0g
  • Cholesterol: 0mg
  • Sodium: 11.6mg
  • Carbohydrates: 15.5g
  • Fiber: 0.4g
  • Sugar: 15.1g
  • Protein: 0.1g

Tips for Making the Perfect Fruit Salad:

  • Drain Well: Properly draining the canned fruits ensures that your salad doesn’t become watery.
  • Mix Just Before Serving: Adding the applesauce just before serving helps maintain the freshness and texture of the salad.
  • Personalize: Feel free to customize the salad by adding your favorite fruits or adjusting sweetness with a touch of honey or maple syrup.

Serving Suggestions:

This Easy Fruit and Cranberry Salad pairs beautifully with a variety of dishes:

  • Serve alongside roasted meats for a refreshing contrast.
  • Enjoy as a light dessert after a hearty meal.
  • Use leftovers as a topping for yogurt or oatmeal for breakfast.

Conclusion:

With its minimal prep time and maximum flavor, this Easy Fruit and Cranberry Salad is a versatile addition to your recipe collection. Whether you’re hosting a holiday gathering or simply looking for a quick, nutritious snack, this salad is sure to impress with its vibrant colors and delicious taste. Embrace the festive spirit with every refreshing bite!

My Rating:

Loading spinner
Subscribe
Notify of
guest
0 Comments
Oldest
Newest Most Voted
Inline Feedbacks
View all comments
Back to top button
0
Would love your thoughts, please comment.x
()
x