Mango Mousse with Fruit Salad Recipe 🥭🥗

Overview:

Indulge in the tropical delight of our Mango Mousse with Fruit Salad recipe, a refreshing blend of creamy mango mousse topped with a vibrant fruit salad. Perfect for any occasion, this kid-friendly dessert is quick and easy to prepare, requiring just a few simple ingredients. With a prep time of 30 minutes and a total cook time of 40 minutes, you’ll have a delicious treat ready to serve in no time!

Nutritional Information (Per Serving):

• Calories: 255.9
• Fat Content: 11.8g
• Saturated Fat Content: 7.2g
• Cholesterol Content: 42.8mg
• Sodium Content: 332.1mg
• Carbohydrate Content: 37.5g
• Fiber Content: 2.7g
• Sugar Content: 28.4g
• Protein Content: 3.3g

Ingredients:

Instructions:

1. Prepare the China Grass:

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   • Microwave China grass with 3/4 cup water on HIGH for 4 minutes, uncovered.
   • Stir once in between to ensure even heating.

2. Prepare the Milk Mixture:

   • In another glass dish, microwave milk powder and sugar together on HIGH for 3 minutes, uncovered, until the sugar dissolves.

3. Combine China Grass and Milk Mixture:

   • Microwave the dissolved China grass with the milk mixture on HIGH for 3 minutes, uncovered.

4. Prepare the Mango Mousse:

   • Add beaten cream, mango pulp, and mango essence to the mixture.
   • Beat the mixture well until smooth and creamy.

5. Set the Mango Mousse:

   • Fill the mixture into serving glasses, filling them up to 3/4th level.
   • Place the glasses in the freezer and leave them to set for a minimum of 1 1/2 to 2 hours.

6. Prepare the Fruit Salad:

   • Meanwhile, mix the ingredients for the fruit salad in a bowl.
   • Chill the fruit salad in the refrigerator until ready to serve.

7. Assemble and Serve:

   • Once the mango mousse is set, remove the glasses from the freezer.
   • Top each chilled dessert glass containing mango mousse with 3 tablespoons of fruit salad.

8. Enjoy:

   • Delight in the refreshing combination of creamy mango mousse and fresh fruit salad!

Tips:

• China Grass Substitute: If you don’t have China grass, you can use vegetarian gelatin as a substitute. Simply follow the instructions on the gelatin package for best results.
• Quick Set Method: To set the mousse quickly, add China grass powder to boiled and slightly cooled milk. Mix well, and the mousse will set within 10-15 minutes when chilled.

Whether you’re hosting a gathering or simply craving a sweet treat, our Mango Mousse with Fruit Salad recipe is sure to impress with its tropical flavors and creamy texture. Enjoy the burst of freshness in every spoonful! 🌴🥭