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Tropical Paradise Parfait

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Easy Ambrosia Parfait

Overview

This Easy Ambrosia Parfait recipe is a delightful concoction of vibrant tropical fruits, sweet marshmallow cream, and coconut, layered into a parfait glass for a visually stunning and irresistibly delicious dessert experience. Perfect for any occasion, from potlucks to holiday gatherings, this recipe promises to impress even the most discerning palates with its burst of fruity flavors and creamy textures. With just a few simple steps, you can whip up this ambrosial treat in no time, earning rave reviews and satisfied smiles from your guests. Get ready to indulge in a taste of paradise with every spoonful of this Easy Ambrosia Parfait!

Recipe Details

  • Preparation Time: 10 minutes
  • Cooking Time: Not applicable
  • Total Time: 10 minutes
  • Servings: 10
  • Calories per Serving: 201.3
  • Dietary Information: Low protein, healthy, kid-friendly, kosher
  • Keywords: Pineapple, tropical fruits, fruit, low protein, healthy, kid-friendly, kosher, potluck, Christmas, Hanukkah, Thanksgiving, < 15 mins, no cook, easy

Ingredients

  • 1 cup pineapple chunks
  • 2 cups mandarin oranges
  • 2 cups chopped apples
  • 2 cups chopped pears
  • 1 1/2 cups red grapes
  • 1 cup blueberries
  • 2 cups marshmallow cream
  • 1 cup sweetened coconut flakes

Instructions

  1. Prepare the Fruit: In a large bowl, combine the pineapple chunks, mandarin oranges, chopped apples, chopped pears, red grapes, and blueberries. Toss gently to mix well and ensure even distribution of flavors.

  2. Whip the Cream: In a separate bowl, whisk the marshmallow cream until smooth and creamy. This will add a luscious sweetness and light texture to the parfait.

  3. Layer the Parfait: Spoon 2 tablespoons of the mixed fruit into the bottom of each of the 10 parfait glasses, creating a colorful and appetizing base for the parfait.

  4. Add the Creamy Layer: Next, add a dollop of the whipped marshmallow cream on top of the fruit layer in each glass. The creamy texture of the marshmallow cream will contrast beautifully with the juicy fruit, creating a delightful harmony of flavors and textures.

  5. Sprinkle with Coconut: Sprinkle a generous amount of sweetened coconut flakes over the marshmallow cream layer in each glass. The coconut adds a tropical twist and a satisfying crunch to the parfait, enhancing its overall appeal.

  6. Repeat the Layers: Continue layering the fruit, marshmallow cream, and coconut in the parfait glasses until they are filled to the top, creating visually stunning and deliciously indulgent treats.

  7. Serve and Enjoy: Once assembled, serve the Easy Ambrosia Parfait immediately to enjoy its fresh flavors and irresistible charm. Watch as your guests marvel at the beautiful layers and savor each spoonful of this heavenly dessert.

Tips and Variations

  • For a festive touch, garnish each parfait with a cherry on top before serving.
  • Feel free to customize the fruit selection based on your preferences or seasonal availability.
  • Substitute Greek yogurt for the marshmallow cream for a lighter, tangier variation of the parfait.
  • Add a sprinkle of chopped nuts, such as almonds or pecans, for extra crunch and nutty flavor.
  • Prepare the parfaits in advance and refrigerate until ready to serve for a convenient and stress-free dessert option.

Conclusion

With its vibrant colors, refreshing flavors, and creamy textures, this Easy Ambrosia Parfait is sure to be a hit at any gathering. Whether you’re hosting a holiday celebration or simply craving a sweet treat, this recipe offers a quick and easy way to satisfy your dessert cravings while impressing your guests with minimal effort. Indulge in a taste of paradise with every spoonful of this irresistible ambrosial delight!

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