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Recipe: Breakfast Sandwich 🥪
Overview:
- Name: Breakfast Sandwich
- Description: A versatile and easy-to-make breakfast sandwich that allows for endless variations.
- Rating: ⭐️⭐️⭐️⭐️⭐️ (5/5) based on 5 reviews
- Category: Breakfast
- Keywords: Lunch/Snacks, Cheese, South American, Kid Friendly, < 15 Mins, Beginner Cook, Stove Top, Easy
- Calories: 1229.5 kcal
- Fat Content: 80.6g
- Saturated Fat Content: 30.5g
- Cholesterol Content: 377.2mg
- Sodium Content: 2585.7mg
- Carbohydrate Content: 61.3g
- Fiber Content: 2.4g
- Sugar Content: 0.2g
- Protein Content: 60.5g
- Servings: 1
- Yield: 1 sandwich
- Total Time: 7 minutes
Ingredients:
- 1 egg
- 1 bagel
- 1 slice of cheese
- 2 sausages
- 2 slices of bacon
- Butter
- Cream cheese
- Mayonnaise
Instructions:
Step | Description | Time |
---|---|---|
1 | Heat butter in frying pan until it melts. | 1 min |
2 | Fry sausages or other preferred protein. | 2 min |
3 | Toast bagel until golden brown. | 1 min |
4 | Spread butter, mayo, or cream cheese on the bagel. | 1 min |
5 | Crack egg into the pan and scramble well. | 1 min |
6 | Add cheese to the egg and melt. | 1 min |
7 | Place the egg and cheese on the bagel. | 1 min |
8 | Add sausages or bacon on top. | 1 min |
9 | Enjoy your delicious breakfast sandwich! | – |
Recipe Notes:
- This breakfast sandwich is highly customizable. Feel free to swap out ingredients based on your preferences or what you have on hand.
- For a healthier option, consider using whole wheat bagels and lean protein sources like turkey bacon or chicken sausage.
- Experiment with different types of cheese for varying flavors.
- Don’t limit yourself to just breakfast – this sandwich makes a satisfying lunch or snack too!
- Ensure the egg is fully cooked before assembling the sandwich.
- Get creative with condiments – try hot sauce, avocado, or salsa for an extra kick of flavor.
This Breakfast Sandwich recipe is a quick and delicious way to start your day. With simple ingredients and easy instructions, you can have a satisfying meal ready in just 7 minutes. Whether you’re a beginner cook or a seasoned chef, this recipe is sure to please. So grab your skillet and get cooking! 🍳
