Easiest Cheddar Shepherd’s Pie Recipe

Description:

Indulge in the delightful flavors of this Easiest Cheddar Shepherd’s Pie recipe! Perfect for busy weeknights or lazy weekends, this savory dish is a surefire hit with both kids and adults alike. Combining the comforting elements of mashed potatoes, savory ground beef, and gooey cheddar cheese, this dish is bound to become a family favorite. Follow this simple recipe to create a hearty meal that will satisfy your cravings and warm your soul.

• Cook Time: 45 minutes
• Prep Time: 20 minutes
• Total Time: 1 hour and 5 minutes

Ingredients:

• 1 pound ground beef
• 1 packet instant mashed potatoes
• 1 cup mashed potatoes
• 4 ounces cheddar cheese, shredded
• 1 onion, finely chopped
• 1 can condensed soup (such as cream of mushroom)
• 1 cup mixed veggies (such as peas, carrots, and corn)
• 1 clove garlic, minced

Nutritional Information (per serving):

• Calories: 465.6
• Fat Content: 20.9g
• Saturated Fat Content: 9.2g
• Cholesterol Content: 71.2mg
• Sodium Content: 665mg
• Carbohydrate Content: 44.5g
• Fiber Content: 5g
• Sugar Content: 4.3g
• Protein Content: 25g

Recipe Instructions:

Step 1: Brown the Ground Beef and Onions

1. In a large skillet, brown the ground beef over medium heat until cooked through.
2. Add the chopped onion to the skillet and continue cooking until the onion is translucent and fragrant.

Step 2: Add Soup and Veggies

1. Once the ground beef and onions are cooked, add the condensed soup, mixed veggies, and minced garlic to the skillet.
2. Mix everything together until well combined, then transfer the mixture to an oblong baking dish, spreading it out evenly.

Step 3: Top with Mashed Potatoes

1. Prepare the mashed potatoes according to the instructions on the packet.
2. Spread the mashed potatoes evenly over the beef and veggie mixture in the baking dish, creating a smooth layer.

Step 4: Sprinkle with Cheese and Bake

1. Sprinkle the shredded cheddar cheese evenly over the mashed potatoes, covering the entire surface.
2. Preheat your oven to 350°F (175°C).
3. Place the baking dish in the preheated oven and bake for approximately 30 minutes, or until the cheese is melted and bubbly, and the shepherd’s pie is heated through.

Step 5: Serve and Enjoy!

1. Once baked, remove the shepherd’s pie from the oven and let it cool for a few minutes.
2. Slice into generous portions and serve hot, garnished with freshly chopped parsley if desired.
3. Enjoy this hearty and comforting dish with your loved ones, savoring each delicious bite!

Additional Tips:

• Looking to switch things up? Try topping the shepherd’s pie with a layer of crispy tater tots instead of mashed potatoes and cheese for a fun twist on this classic recipe! It’s sure to be a crowd-pleaser.

So there you have it, the easiest cheddar shepherd’s pie recipe that’s perfect for any occasion. Whether you’re cooking for a weeknight dinner or a special family gathering, this flavorful dish is sure to impress. Give it a try and delight in the comforting goodness of homemade shepherd’s pie! 🥧🍽️