Ultimate Peanut Butter & Jelly Dessert Bars Recipe

Peanut Butter & Jelly Bars Recipe

Introduction

Indulge in the nostalgic flavors of your favorite childhood sandwich with these delectable Peanut Butter & Jelly Bars from lovewithrecipes.com! 🍇🥜 Perfectly combining the sweetness of jelly with the rich, creamy taste of peanut butter, these bars are an absolute delight for dessert lovers of all ages. Ideal for gatherings and ready in less than an hour, this recipe promises a treat that is as easy to make as it is delicious to eat. 😋

Cooking and Preparation Times ⏲️

Ingredients 🛒

• 3 cups all-purpose flour
• 1 cup sugar
• 1 1/2 teaspoons baking powder
• 1 cup margarine
• 2 eggs
• 1 cup grape jelly
• 1 cup Reese’s chips (peanut butter chips)

Nutritional Information per Serving (1 bar) 🍴

• Calories: 274.4
• Fat Content: 12.3g
• Saturated Fat Content: 3.3g
• Cholesterol Content: 17.6mg
• Sodium Content: 156.7mg
• Carbohydrate Content: 36.8g
• Fiber Content: 1.2g
• Sugar Content: 21.1g
• Protein Content: 4.8g

Servings and Yield

This recipe serves 24 delightful Peanut Butter & Jelly Bars.

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Instructions 📋

1. Preheat Your Oven: Begin by preheating your oven to 375°F (190°C). Grease a 9×13-inch baking pan to ensure the bars do not stick.

2. Combine Dry Ingredients: In a large mixing bowl, combine the 3 cups of all-purpose flour, 1 cup of sugar, and 1 1/2 teaspoons of baking powder. Mix well to ensure an even distribution of the ingredients.

3. Cut in Margarine: Add 1 cup of margarine to the dry ingredients. Using a pastry cutter or two knives, cut the margarine into the mixture until it resembles coarse crumbs. This step is crucial for achieving the perfect texture in your bars.

4. Add Eggs: Stir in the 2 eggs until the mixture becomes smooth and holds together. This will form the base and top layers of your bars.

5. Prepare the Base Layer: Take half of the dough mixture and press it evenly into the bottom of the greased 9×13-inch pan. Ensure the layer is flat and covers the entire base of the pan.

6. Spread the Jelly: Spread 1 cup of grape jelly evenly over the base layer. The jelly should be spread thin enough to avoid mixing with the dough but thick enough to ensure every bite has a delightful burst of flavor.

7. Sprinkle with Reese’s Chips: Sprinkle 1 cup of Reese’s chips over the jelly layer. These chips will add that irresistible peanut butter taste that pairs so well with the jelly.

8. Add the Crumble Topping: Crumble the remaining dough mixture over the layer of Reese’s chips. Ensure that the crumble is evenly distributed to provide a consistent texture and flavor throughout the bars.

9. Bake: Place the pan in your preheated oven and bake for 30-35 minutes or until the top is lightly browned. The bars should have a golden hue, indicating they are perfectly baked.

10. Finishing Touch: Once out of the oven, sprinkle the remaining Reese’s chips over the top. The heat from the bars will slightly melt the chips, creating a lovely, soft topping.

11. Cool and Serve: Allow the bars to cool completely in the pan. Once cooled, cut into squares and enjoy the rich, nostalgic flavors of these Peanut Butter & Jelly Bars.

Conclusion

There you have it, a delightful dessert that combines the beloved flavors of peanut butter and jelly in a fun and easy-to-make bar. Whether you’re serving them at a family gathering, bringing them to a potluck, or simply enjoying them as a treat at home, these bars are sure to be a hit. Happy baking from lovewithrecipes.com! 🍰💖