Introducing “The Best Coleslaw Dressing–No Kidding!” 🥗, a delightful concoction born out of the frustration with lackluster bottled dressings lining grocery store shelves. But fear not, for this recipe promises to elevate your coleslaw game to new heights of flavor! Inspired by the delightful tanginess of a beloved “Broccoli Salad,” this dressing is a revelation in simplicity and taste.
Ingredients:
- 1 cup mayonnaise
- 1/2 cup sugar
- 2 tablespoons vinegar
Instructions:
- Combine Ingredients: In a mixing bowl, gather your mayonnaise, sugar, and vinegar. 🥣
- Mix It Up: Pour each ingredient into the bowl, letting them mingle together in harmony. 🔄
- Stir with Gusto: Use a whisk or spoon to vigorously blend the ingredients until they form a smooth, creamy dressing. 💪
- Taste Test: Don’t be shy! Dip a spoon in and savor the flavor. Adjust the sweetness or tanginess to your liking by adding more sugar or vinegar if needed. 👅
- Chill Out: For optimal taste, refrigerate the dressing for at least 30 minutes before serving. This allows the flavors to meld together beautifully. ❄️
- Serve with Style: Once chilled, drizzle this luscious dressing over your favorite coleslaw mix and toss until evenly coated. 🥗
- Enjoy!: Dive into a bowl of freshly dressed coleslaw and revel in the burst of flavor with every crunchy bite. 😋
Nutritional Information (per serving):
- Calories: 261.6
- Fat: 0g
- Saturated Fat: 0g
- Cholesterol: 0mg
- Sodium: 1.1mg
- Carbohydrates: 66.7g
- Fiber: 0g
- Sugar: 66.5g
- Protein: 0g
Recipe Yield:
- 1 1/2 Cups dressing
Keywords:
- < 15 Mins
- No Cook
- Easy
With just three simple ingredients and a few minutes of your time, you can bid farewell to store-bought mediocrity and embrace the unparalleled deliciousness of homemade coleslaw dressing. So go ahead, whip up a batch of “The Best Coleslaw Dressing–No Kidding!” and prepare to be amazed! 🌟
