The Bestest Turkey-Veggie Sandwich for Lunches!!
Overview:
- Cook Time: Not specified
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Rating: ⭐⭐⭐⭐⭐ (1 review)
- Calories: 158.5 per serving
- Fat Content: 2.5g
- Saturated Fat Content: 0.6g
- Cholesterol Content: 0mg
- Sodium Content: 298mg
- Carbohydrate Content: 30.8g
- Fiber Content: 4.7g
- Sugar Content: 5.4g
- Protein Content: 6.3g
- Servings: 1 sandwich
Description:
This Turkey-Veggie Sandwich recipe is an absolute gem for lunchtime! It’s not only incredibly filling but also packed with healthy ingredients, making it a guilt-free indulgence. While the original recipe suggests adding alfalfa sprouts for an extra crunch, feel free to customize it with your favorite ingredients. The key to success with this sandwich is layering the ingredients correctly, ensuring a delightful and satisfying bite every time. Even if you’re skeptical about the order of ingredients, trust the process – it’s a veggie lover’s dream! And if you’re feeling adventurous, swap the turkey for ham for a delicious variation. Give it a try, and it might just become your go-to lunch option!
Ingredients:
| Quantity | Ingredient |
|---|---|
| 2 | Green bell peppers |
| 1-2 | Red bell pepper |
| 1 | Onion |
| 1-2 | Turkey breast |
| 10-12 | Cucumbers |
| 1-2 | Romaine lettuce |
| – | Prepared yellow mustard |
| – | Salt |
| – | Accent seasoning |
| – | Ground black pepper |
| – | Garlic powder |
Instructions:
-
Chop and Layer:
- Begin by chopping the onion and green (or red) bell pepper.
- Sprinkle the chopped veggies evenly on one slice of bread, creating a colorful base for your sandwich.
-
-
Add Turkey:
- Layer the turkey breast slices on top of the chopped veggies, ensuring even distribution across the bread.
-
Prepare Cucumbers and Lettuce:
- Slice the cucumbers thinly and place them on a paper towel for a few minutes to draw out excess moisture.
- Once drained, arrange the cucumber slices over the turkey layer.
- Break up the romaine lettuce and distribute it evenly over the cucumbers, adding a refreshing crunch to each bite.
-
Season and Assemble:
- On the other slice of bread, spread a generous amount of prepared yellow mustard.
- Sprinkle salt or Accent seasoning, ground black pepper, and garlic powder over the mustard, adding layers of flavor to your sandwich.
- Place this seasoned slice of bread over the layered ingredients to complete the sandwich.
-
Wrap and Chill:
- Wrap the assembled sandwich in wax paper, ensuring it’s tightly sealed.
- Place the wrapped sandwich in the fridge, allowing the flavors to meld together and ensuring a fresh and satisfying lunch option for tomorrow.
Enjoy Your Delightful Creation!
Now that your Bestest Turkey-Veggie Sandwich is prepared, all that’s left to do is anticipate the joy of unwrapping it during your lunch break tomorrow. Whether you’re enjoying it at home or taking it on the go, savor each bite filled with vibrant flavors and nutritious goodness. This recipe is not just a meal; it’s a culinary experience worth relishing!
