White Wine Lemon Pepper Marinade / Salad Dressing 🍋🥗
Overview:
- Preparation Time: 5 minutes
- Total Time: 5 minutes
- Yield: 2 cups
- Recipe Category: Salad Dressings
- Keywords: European, < 15 Mins, No Cook, Easy
Ingredients:
Quantity | Ingredient |
---|---|
1/2 cup | Olive oil |
1/2 cup | White distilled vinegar |
1/2 cup | Dry white wine |
1/4 cup | Lemon juice |
1/4 cup | Garlic, minced |
2 tsp | Lemon pepper |
1 tsp | Salt |
1/2 tsp | Dried tarragon |
1 tsp | Dried oregano |
1 tsp | Dried sweet basil |
Instructions:
-
Mix all ingredients together: In a bowl, combine the olive oil, white distilled vinegar, dry white wine, lemon juice, minced garlic, lemon pepper, salt, dried tarragon, dried oregano, and dried sweet basil. Stir until well combined, ensuring all ingredients are evenly distributed throughout the mixture.
-
Store in the fridge: The marinade/dressing can be stored in the refrigerator for up to 2 weeks in an airtight container.
-
Before using: If the marinade/dressing has been refrigerated, take it out and allow it to sit at room temperature for at least 2 hours before using. This will help the olive oil to become liquid again and ensure that the flavors are well incorporated.
Serving Suggestions:
-
As a Marinade: Use this versatile marinade to infuse flavor into beef, chicken, pork, or veggies before grilling. Simply marinate your protein or vegetables in the mixture for at least 30 minutes before grilling to allow the flavors to penetrate.
-
As a Basting Sauce: During grilling, brush the marinade onto your meat or veggies as a basting sauce to add an extra layer of flavor and moisture.
Nutritional Information (per serving):
- Calories: 535.8
- Fat Content: 54.1g
- Saturated Fat Content: 7.5g
- Cholesterol Content: 0mg
- Sodium Content: 1750.2mg
- Carbohydrate Content: 6.8g
- Fiber Content: 0.5g
- Sugar Content: 1.1g
- Protein Content: 0.9g
This White Wine Lemon Pepper Marinade/Salad Dressing is not only quick and easy to make but also adds a burst of flavor to any dish. Whether you’re grilling up some meats or tossing a fresh salad, this versatile dressing is sure to become a staple in your kitchen!