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Zesty Guinness Infused Beef Burgers: A Flavorful Delight!

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Guinness Burgers Recipe 🍔

Description:

Indulge in the flavorful delight of Guinness Burgers! This recipe from lovewithrecipes.com brings together the rich essence of ground beef infused with the zesty kick of pepper, Tabasco sauce, and garlic, all heightened by the tangy allure of chili sauce. Perfect for lunch or snacks, these burgers are ideal for both beginners and seasoned cooks alike. With a prep time of just 5 minutes and a total cook time of 27 minutes, you can whip up these scrumptious burgers in no time, making them a go-to option for those busy weekdays or laid-back weekends.

Ingredients:

  • 1 1/4 pounds ground beef
  • 1 teaspoon pepper
  • 1/2 teaspoon Tabasco sauce
  • 1 clove garlic, minced
  • 1/4 cup chili sauce
  • 1/2 packet dry onion soup mix
  • 1/2 can (about 6 ounces) Guinness Draught Beer 🍺

Nutritional Information (per serving):

  • Calories: 596.8
  • Fat Content: 23.2g
  • Saturated Fat Content: 8.8g
  • Cholesterol Content: 96.4mg
  • Sodium Content: 545.9mg
  • Carbohydrate Content: 37.5g
  • Fiber Content: 1.9g
  • Sugar Content: 4.5g
  • Protein Content: 32.6g

Recipe Yield:

4 drunken burgers

Instructions:

Step Description Time
1 Preheat oven to 400°F degrees. 5 minutes
2 In a mixing bowl, combine ground beef, pepper, Tabasco sauce, garlic, chili sauce, dry onion soup mix, and 1½ oz Guinness. 5 minutes
3 Shape the mixture into 4 patties. 5 minutes
4 Place the patties on a baking sheet and bake at 400°F until brown, about 10 minutes. 10 minutes
5 Baste the burgers with the remaining Guinness.
6 Continue baking for an additional 10-15 minutes, until well done. 10-15 minutes
7 Serve hot with your favorite burger garnishes and trimmings.

Keywords:

Grains, Vegetable, Meat, European, Spicy, St. Patrick’s Day, < 30 Mins, Oven, Beginner Cook, Easy

Enjoy the irresistible blend of flavors in these Guinness Burgers, perfect for any occasion, from a casual weekday lunch to a festive St. Patrick’s Day celebration! 🎉

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