Lovely Herbed Cream Cheese
Category: Keto Kitchen Staples and Dips Recipes
Introduction
If you’re looking for a deliciously simple, creamy dip or spread that fits perfectly within a keto lifestyle, this Lovely Herbed Cream Cheese is a must-try! This quick and easy recipe combines the richness of cream cheese with fresh, vibrant herbs and a zesty twist of lemon, creating a versatile addition to any meal. Whether you’re pairing it with crunchy veggies, spreading it on low-carb crackers, or using it as a savory topping for your favorite keto-friendly bread, this herbed cream cheese will quickly become one of your go-to kitchen staples.
Ingredients Table
Ingredient | Measurement |
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Cream cheese | 8 oz |
Olive oil | 2 tsp |
Fresh parsley, chopped | 1/2 cup |
Garlic clove | 1 clove |
Lemon zest | 1 tsp |
Salt and pepper to taste | – |
Directions
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Mix the Ingredients: In a medium-sized bowl, combine the cream cheese, olive oil, fresh parsley, minced garlic, lemon zest, salt, and pepper. Stir everything together until well incorporated. The olive oil adds a light, smooth texture to the cream cheese, while the parsley and garlic infuse the mixture with fresh, savory flavors.
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Refrigerate: Cover the bowl and place the mixture in the refrigerator. Let it sit for 15 minutes to allow the flavors to meld together. This brief resting time ensures that every bite is bursting with the herby, zesty goodness you’ll love.
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Serve and Enjoy: After the flavors have had time to marry, take it out of the fridge, give it a quick stir, and it’s ready to serve. Pair it with your favorite keto-friendly snacks, crackers, or fresh vegetables for an easy and satisfying treat.
Nutritional Information (Per Serving)
Nutrient | Amount |
---|---|
Calories | 229 kcal |
Fat | 85 g |
Carbohydrates | 5 g |
Protein | 4 g |
Allergen Information
This recipe contains dairy (cream cheese) and may not be suitable for those with dairy sensitivities or lactose intolerance. Please ensure to choose a dairy-free cream cheese if you are following a dairy-free or vegan diet.
Dietary Preferences
- Keto-Friendly
- Low-Carb
- Gluten-Free
- Vegetarian
Advice
For an added twist, feel free to experiment with different herbs like basil or dill, depending on your preferences. You can also adjust the level of lemon zest to add a more pronounced citrus flavor, or substitute the olive oil with avocado oil for a slightly different texture. This herbed cream cheese works wonderfully as a topping for grilled meats, roasted vegetables, or as a simple dip for a light snack.
Conclusion
This Lovely Herbed Cream Cheese is the perfect blend of simplicity, flavor, and keto-friendly goodness. Its creamy texture, herby freshness, and zesty undertones make it a versatile addition to many meals and snacks. Whether you’re prepping for a party or just need a quick and easy dip, this recipe has got you covered. Make it ahead, store it in the fridge, and you’ll have a delicious spread that everyone will love. Enjoy!