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Zesty Mexican Macaroni Delight

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Mexican Macaroni Recipe

Overview:

Indulge in the zesty flavors of Mexico with this quick and easy Mexican Macaroni recipe. Perfect for a busy weeknight or a casual gathering, this dish is sure to please even the pickiest eaters. With a preparation time of just 8 minutes and a total cook time of 18 minutes, you’ll have a delicious meal on the table in no time. Packed with diced tomatoes, green chilies, cheddar cheese, and more, this dish is bursting with flavor and nutrients. Plus, with only 319.1 calories per serving, it’s a guilt-free indulgence that the whole family will love.

Ingredients:

  • 3 cups macaroni
  • 1 can diced tomato
  • 1 can green chilies
  • 1 can diced pimentos
  • 1/2 cup half-and-half
  • 1/2 cup cheddar cheese, shredded
  • 1 can sliced ripe olives
  • 1 teaspoon salt

Instructions:

  1. Cook Macaroni: Begin by cooking the macaroni according to the package directions. Once cooked, drain the macaroni and set it aside.

  2. Combine Ingredients: In a large pot or skillet, combine the cooked macaroni with the diced tomatoes, green chilies, diced pimentos, half-and-half, cheddar cheese, sliced ripe olives, and salt.

  3. Cook: Cook the mixture over low heat, stirring occasionally, until the cheese is melted and the sauce is hot. This should take approximately 10 minutes.

  4. Serve: Once the cheese is melted and the sauce is hot, remove the Mexican Macaroni from the heat. Serve immediately, garnished with additional cheese or sliced olives if desired.

Tips:

  • For an extra kick of flavor, consider adding a dash of hot sauce or chili powder to the dish.
  • Feel free to customize the recipe with your favorite vegetables or proteins. Diced bell peppers, onions, or cooked ground beef would all be delicious additions.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Simply reheat in the microwave or on the stove until heated through.

Nutritional Information (Per Serving):

  • Calories: 319.1
  • Fat Content: 9.9g
  • Saturated Fat Content: 5.2g
  • Cholesterol Content: 24.8mg
  • Sodium Content: 659.9mg
  • Carbohydrate Content: 46.8g
  • Fiber Content: 3.1g
  • Sugar Content: 3.9g
  • Protein Content: 11.3g

Reviews:

With an aggregated rating of 3 stars based on 3 reviews, our Mexican Macaroni recipe has received positive feedback from our community of home cooks. Try it for yourself and discover why it’s a crowd favorite!

Conclusion:

Whether you’re craving a quick and easy weeknight meal or hosting a casual dinner party, this Mexican Macaroni recipe is sure to impress. Packed with flavor and nutrients, it’s a satisfying dish that the whole family will love. So grab your ingredients and get cooking!

My Rating:

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