Certainly! Hereโs the rewritten food ingredient information for the Love With Recipes site:
Sour Dressing: Non-Butterfat Cultured Filled Cream-Type
Nutritional Information:
| Nutrient | Amount |
|---|---|
| Energy | 178 kcal |
| Protein | 3.25 g |
| Total Fat | 16.57 g |
| Saturated Fat | 13.272 g |
| Carbohydrates | 4.68 g |
| Dietary Fiber | 0.0 g |
| Sugars | 4.68 g |
| Calcium | 113 mg |
| Iron | 0.03 mg |
| Magnesium | 10 mg |
| Phosphorus | 87.0 mg |
| Potassium | 162.0 mg |
| Sodium | 48.0 mg |
| Zinc | 0.37 mg |
| Copper | 0.01 mcg |
| Manganese | 0.002 mg |
| Selenium | 2.3 mcg |
| Vitamin C | 0.9 mg |
| Thiamin (B1) | 0.038 mg |
| Riboflavin (B2) | 0.163 mg |
| Niacin (B3) | 0.074 mg |
| Vitamin B6 | 0.017 mg |
| Folate | 12.0 mcg |
| Vitamin B12 | 0.33 mcg |
| Vitamin A | 3.0 mcg |
| Vitamin E | 1.34 mg |
| Vitamin D2 | 0.0 mcg |
Allergen Information:
This product contains no butterfat, making it suitable for those avoiding high-fat dairy products; however, individuals with allergies to dairy or related ingredients should exercise caution and check specific formulations.
Dietary Preference:
This sour dressing is ideal for those seeking a lower-fat alternative while still enjoying creamy flavors, making it a versatile option for various diets, including light or reduced-calorie meal plans.
Advice:
When using this sour dressing, consider pairing it with fresh salads, grilled vegetables, or as a flavorful topping for baked potatoes. Its creamy texture and tangy taste enhance dishes without overwhelming them, allowing the natural flavors of your ingredients to shine through.
Conclusion:
With its appealing nutritional profile and culinary versatility, this non-butterfat cultured filled cream-type sour dressing is an excellent addition to any kitchen. Whether you’re looking to add a creamy touch to your dishes or seeking a lighter alternative, this dressing offers a delightful balance of taste and nutrition.
Feel free to let me know if you need further adjustments or additional information!
